Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Warewashing facilities: installed, maintained, use
|
May 15, 2009
|
99 |
-
Toxic substances properly identified, stored, used
|
Dec 4, 2009
|
99 |
-
Proper eating, tasting, drinking or tobacco use
-
Sewage and wastewater properly disposed
|
Feb 19, 2010
|
94 |
-
Facility is equipped to prevent vermin entrance an
-
Floors, walls and ceilings: built, maintained, an
-
Plumbing; proper backflow devices
-
Proper eating, tasting, drinking or tobacco use
|
Apr 27, 2010
|
96 |
-
Adequate handwashing facilities supplied & access
-
Floors, walls and ceilings: built, maintained, an
-
Food properly labeled & honestly presented
-
Food stored in approved location within enclosed f
-
Sewage and wastewater properly disposed
|
Nov 26, 2010
|
91 |
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