Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Food stored 6 inches above floor
-
Garbage and refuse properly disposed; facilities
-
Plumbing; proper backflow devices
-
Proper warewashing and sanitizing procedures
-
Warewashing facilities: installed, maintained, use
|
Apr 14, 2009
|
95 |
-
Floors, walls and ceilings: built, maintained, an
-
Food contact surfaces cleaned and sanitized as req
-
Garbage and refuse properly disposed; facilities
-
Plumbing; proper backflow devices
|
Dec 2, 2009
|
96 |
-
Floors, walls and ceilings: built, maintained, an
-
Garbage and refuse properly disposed; facilities
-
Proper hot and cold holding temperatures
-
Toilet facilities: properly constructed, supplied,
-
Wiping cloths: properly used and stored
|
Feb 25, 2010
|
95 |
-
Adequate ventilation and lighting; designated area
-
All signs are posted or available as required
-
Facility is equipped to prevent vermin entrance an
-
Floors, walls and ceilings: built, maintained, an
-
Garbage and refuse properly disposed; facilities
-
Proper warewashing and sanitizing procedures
-
Wiping cloths: properly used and stored
|
Jun 7, 2010
|
93 |
-
Adequate handwashing facilities supplied & access
-
Floors, walls and ceilings: built, maintained, an
-
Food contact surfaces cleaned and sanitized as req
-
Hot and cold water available
-
Wiping cloths: properly used and stored
|
Nov 26, 2010
|
91 |
No violation noted during this evaluation.
|
Nov 27, 2010
|
100 |
Restaurant representatives - add corrected or new information about TACO BELL #3000, 5919 Stockton Blvd, Sacramento, CA 95824 »