Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Adequate handwashing facilities supplied & access
-
Adequate ventilation and lighting; designated area
-
Employee personal items stored in approved locatio
-
Equipment, utensils and linens: stored and used pr
-
Equipment/Utensils approved; installed; clean; goo
-
Facility is equipped to prevent vermin entrance an
-
Floors, walls and ceilings: built, maintained, an
-
Food contact surfaces cleaned and sanitized as req
-
Food separated and protected
-
Hot and cold water available
-
No rodents, insects, birds or animals
-
Plan Review
-
Proper hot and cold holding temperatures
-
Proper warewashing and sanitizing procedures
-
Toilet facilities: properly constructed, supplied,
|
Apr 15, 2009
|
65 |
-
No rodents, insects, birds or animals
|
Jun 16, 2009
|
95 |
-
No rodents, insects, birds or animals
|
Jun 22, 2009
|
95 |
-
No rodents, insects, birds or animals
|
Jul 2, 2009
|
95 |
No violation noted during this evaluation.
|
Jul 7, 2009
|
100 |
-
Adequate handwashing facilities supplied & access
-
Adequate ventilation and lighting; designated area
-
Equipment/Utensils approved; installed; clean; goo
-
Facility is equipped to prevent vermin entrance an
-
Floors, walls and ceilings: built, maintained, an
-
Food separated and protected
-
Hot and cold water available
-
Permits Available
|
Jul 29, 2009
|
88 |
No violation noted during this evaluation.
|
Jul 30, 2009
|
100 |
-
Adequate ventilation and lighting; designated area
-
Proper eating, tasting, drinking or tobacco use
-
Thermometers provided and accurate
-
Toilet facilities: properly constructed, supplied,
-
Wiping cloths: properly used and stored
|
Aug 27, 2009
|
95 |
-
Adequate ventilation and lighting; designated area
-
Equipment/Utensils approved; installed; clean; goo
-
Floors, walls and ceilings: built, maintained, an
-
Wiping cloths: properly used and stored
|
Dec 2, 2009
|
96 |
-
Adequate ventilation and lighting; designated area
-
Appropriate use of equipment
-
Employee personal items stored in approved locatio
-
Equipment/Utensils approved; installed; clean; goo
-
Time as a public health control; procedures & reco
-
Toilet facilities: properly constructed, supplied,
-
Wiping cloths: properly used and stored
|
Feb 25, 2010
|
89 |
-
Adequate handwashing facilities supplied & access
-
Appropriate use of equipment
-
Equipment, utensils and linens: stored and used pr
-
Food containers properly labeled
-
Food separated and protected
-
Food stored 6 inches above floor
-
Nonfood-contact surfaces clean
-
Proper warewashing and sanitizing procedures
-
Wiping cloths: properly used and stored
|
Jun 11, 2010
|
83 |
-
Nonfood-contact surfaces clean
|
Jun 14, 2010
|
99 |
Restaurant representatives - add corrected or new information about GOLDSTAR SUPERMARKET, 5815 Stockton Blvd, Sacramento, CA 95824 »