PHO BOLSA, 5815 Stockton Blvd, Sacramento, CA 95824 - Restaurant inspection findings and violations



Business Info

Restaurant: PHO BOLSA
Address: 5815 Stockton Blvd, Sacramento, CA 95824
Type: Restaurant
Total inspections: 11
Last inspection: Dec 16, 2010
Score
(the higher the better)

89

Restaurant representatives - add corrected or new information about PHO BOLSA, 5815 Stockton Blvd, Sacramento, CA 95824 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Adequate ventilation and lighting; designated area
  • Food separated and protected
  • Premises kept free of debris and deteriorated equi
Jan 2, 2009 97
  • Equipment, utensils and linens: stored and used pr
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
Feb 6, 2009 97
  • Adequate handwashing facilities supplied & access
  • Employee personal items stored in approved locatio
  • Equipment, utensils and linens: stored and used pr
  • Facility is equipped to prevent vermin entrance an
  • Floors, walls and ceilings: built, maintained, an
  • Food containers properly labeled
  • Food separated and protected
  • Nonfood-contact surfaces clean
  • Proper cooling methods
  • Proper hot and cold holding temperatures
  • Toilet facilities: properly constructed, supplied,
May 28, 2009 85
  • Adequate handwashing facilities supplied & access
  • All signs are posted or available as required
  • Approved thawing methods used, frozen food
  • Demonstration of knowledge
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food containers properly labeled
  • Food safety certification
  • Food separated and protected
  • Hands clean and properly washed: gloves used prope
  • Nonfood-contact surfaces clean
  • Premises kept free of debris and deteriorated equi
  • Proper cooling methods
  • Proper hot and cold holding temperatures
  • Toxic substances properly identified, stored, used
  • Warewashing facilities: installed, maintained, use
Nov 20, 2009 67
  • Adequate handwashing facilities supplied & access
Nov 23, 2009 95
  • Equipment/Utensils approved; installed; clean; goo
Nov 24, 2009 99
No violation noted during this evaluation. Jan 16, 2010 100
  • Adequate handwashing facilities supplied & access
  • Employee personal items stored in approved locatio
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food in good condition, safe and unadulterated
  • Food separated and protected
  • Nonfood-contact surfaces clean
  • Toxic substances properly identified, stored, used
Feb 26, 2010 87
  • Equipment, utensils and linens: stored and used pr
  • Floors, walls and ceilings: built, maintained, an
  • Food containers properly labeled
  • Nonfood-contact surfaces clean
  • Proper hot and cold holding temperatures
  • Thermometers provided and accurate
Jun 2, 2010 90
  • Equipment, utensils and linens: stored and used pr
  • Food separated and protected
  • Hands clean and properly washed: gloves used prope
  • Nonfood-contact surfaces clean
  • Proper warewashing and sanitizing procedures
  • Toxic substances properly identified, stored, used
Aug 26, 2010 94
  • Adequate ventilation and lighting; designated area
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Food separated and protected
  • Hot and cold water available
  • Nonfood-contact surfaces clean
  • Plumbing; proper backflow devices
  • Proper hot and cold holding temperatures
  • Thermometers provided and accurate
  • Toilet facilities: properly constructed, supplied,
  • Wiping cloths: properly used and stored
Dec 16, 2010 89

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