El Nuevo Mi Mexico, 3620 S State St, Salt Lake City, UT 84115 - inspection findings and violations
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Inspection findings | Inspection date | Type | Score | Action taken |
|---|
- Not all food employees have a current food handler card. (Proof of training for all employees must be submitted to the Food Protection Bureau within 7 days.) (1 penalty point)
- Non-food contact surfaces of equipment are made of unsealed wood. (1 penalty point)
- Domestic style freezer is not durable for commercial use. (1 penalty point)
- A panel is missing on a condenser unit. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent (above the ice machine). (1 penalty point)
- Not all lights are shielded or shatterproof. (1 penalty point)
- The door is missing to the men's restroom. (1 penalty point)
- Restrooms lack hand washing signage. (1 penalty point)
- A waste receptacle is not provided at the handwashing sink. (1 penalty point)
Corrected on site.
- Light intensity at food preparation (bar) surfaces is less than 50 foot candles. (1 penalty point)
- The wall is damaged in the mop sink room. (1 penalty point)
- The floor in the mop sink room is dirty. (1 penalty point)
|
8/31/2015 | Routine | 82 | Advise & Educate |
- In-use knives are stored in an unclean location between pieces of equipment. The ice scoop is stored on a dirty surface. (1 penalty point)
Corrected on site.
2 occurences.
- The reach in at bar one needs an ambient air thermometer (1 penalty point)
- The 3-compartment sink is not sealed to the adjacent wall. The hand sink is not sealed to the adjacent wall. (1 penalty point)
2 occurences.
- Critical: The interior of the ice machine is unclean and the seal is in disrepair. (6 penalty points)
- The womens restroom lacks a covered waste receptacle. (1 penalty point)
- There is an uncleanable gap between the wall and floor in bar two. (1 penalty point)
|
3/5/2014 | Routine | 89 | Approved |
- Some food containers are not labeled (1 penalty point)
- Straws are stored unprotected from contamination (1 penalty point)
- There are no hand drying provisions at the hand washing station (3 penalty points)
|
3/30/2010 | Routine | 95 | Advise & Educate |
- The straws are not individually wrapped or protected from contamination. (1 penalty point)
- Some CO2 tanks are not restrained. (1 penalty point)
- Critical: The hand washing station is being obstructed. (3 penalty points)
- The floor at south east service area is not smooth or easily cleanable. (1 penalty point)
|
4/7/2009 | Routine | 94 | Advise & Educate |
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