Evergreen Junior High School, 3401 S 2000 E, Salt Lake County, UT 84109 - inspection findings and violations

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Business Info

Restaurant name: EVERGREEN JUNIOR HIGH SCHOOL
Address: 3401 S 2000 E, Salt Lake County, UT 84109
Phone: (385) 646-5164
Restaurant type: Schools: preparation
Risk level: Risk Level 3
Total inspections: 10
Last inspection: 10/19/2015
Score
99
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Inspection findings

Inspection date

Type

Score

Action taken
  • The ceilling is not made of material that is smooth, non absorbent and easily cleanable. (1 penalty point)
 10/19/2015Routine99Advise & Educate
  • Critical: The canopener is unclean to sight and touch. (6 penalty points)
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
 2/12/2015Routine93Advise & Educate
  • Critical: The canopener is unclean to sight and touch. (6 penalty points)
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
 2/12/2015Routine93Advise & Educate
  • Bottom metal shelving is starting to rust. (1 penalty point)
  • Fan covers in the reach in cooler are dusty. (1 penalty point)
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • There are no lightbulbs in the reach in cooler. (1 penalty point)
 9/25/2014Routine96Advise & Educate
  • A metal shelf by the dishwashing area is rusty and is no longer easily cleanable (1 penalty point)
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
  • Ceiling fans in the food preparation area are dusty. (1 penalty point)
 5/7/2014Routine97Advise & Educate
  • The seal along the 3 compartment sink is moldy. (1 penalty point)
  • The running boards on many cabinets are dirty. The outside of some of cabinet drawers and doors are dirty. (1 penalty point)
    2 occurences.
 12/9/2013Routine98Advise & Educate
No violation noted during this evaluation. 5/4/2012Routine100Advise & Educate
  • The can opener blade is not sharp enough to prevent creation of metal fragments. (1 penalty point)
  • Critical: The canopener is unclean to sight and touch. (6 penalty points)
  • Various ceiling surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
 12/2/2011Routine92Advise & Educate
  • Critical: Cooked chicken measures 130F inchicken sandwich held at steam table. (6 penalty points)
    Corrected on site.
  • Non-portable reach-in is not spaced from end of non-portable sink, splash guard and wall for easy cleaning or sealed to non-portable/immovable surfaces. Ends of shelves are not sealed to nearby wall surfaces. (1 penalty point)
  • Porous Acoustical tiles and wood on wall and ceiling surfaces do not appear to be smooth and non-absorbent in prep and warewash areas. (1 penalty point)
  • Less than 50 foot candles of light are at food prep surfaces. (1 penalty point)
 5/13/2011Routine91Advise & Educate
  • Critical: uncovered employee beverages are stored on drain board adjacent to RTE foods. (6 penalty points)
  • No covered waste receptacle in restroom used by women. (1 penalty point)
  • Open faced wood ceiling is not smooth, non-absorbent, and easily cleanable. (1 penalty point)
 11/2/2010Routine92Advise & Educate

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