Taco Bell #16142, 3475 W 3500 S, West Valley City, UT 84119 - inspection findings and violations

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Business Info

Restaurant name: TACO BELL #16142
Address: 3475 W 3500 S, West Valley City, UT 84119
Phone: (801) 963-6750
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 2
Total inspections: 6
Last inspection: 3/30/2015
Score
94
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Restaurant representatives - add corrected or new information about Taco Bell #16142, 3475 W 3500 S, West Valley City, UT 84119 »


Inspection findings

Inspection date

Type

Score

Action taken
  • Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
    Corrected on site.
  • Gaskets are damaged on walk-in refrigerator door. (1 penalty point)
  • The faucet is leaking on the food preparation sink. (1 penalty point)
  • Floor surfaces are damaged in front of fryer. (1 penalty point)
 3/30/2015Routine94Advise & Educate
  • Not all food employees have a current food handler card. (1 penalty point)
  • Shaker is not labeled. (1 penalty point)
  • Food equipment is not being air dried before being nested together. (1 penalty point)
  • Screens above fryer are missing. (1 penalty point)
 6/19/2014Routine96Advise & Educate
  • The health department permit is not posted in public view. (1 penalty point)
  • Not all food employees have a current food handler card. (1 penalty point)
  • There is no certifed or registered food safety manager. The certified manager is not registered with SLCoHD. (1 penalty point)
    2 occurences.
  • The ceiling light is burned out over the 3-compartment sink. (1 penalty point)
  • Critical: The toilet is not mounted correctly and is causing a methane odor in the facility. Note: A plumber is on site remounting one of the toilets and will return tomorrow at 8:00AM to adjust the other one. (6 penalty points)
  • A non-smoking sign is not posted at all entrance doors. (1 penalty point)
 10/30/2013Routine89Advise & Educate
  • The health department permit is not posted in public view. (1 penalty point)
  • Critical: An employee's lunch was stored above food in the make table. (3 penalty points)
    Corrected on site.
  • Food is being stored on the floor in the walk in freezer. (1 penalty point)
  • Sinks lack sufficient drainboard space to accommodate all clean and dirty dishes. (1 penalty point)
  • The Bevles Heat Cabinet #1 is not working. (1 penalty point)
  • Critical: Sanitizer concentration in wiping cloth container(s) is too strong. (6 penalty points)
  • Critical: Surfaces are unclean around the self service soda dispenser nozzles. (6 penalty points)
  • The expandable foam, used to seal gaps in the ceiling, should be trimmed so that it is smooth and easily cleanable. (1 penalty point)
  • Walls are dirty in various areas. (1 penalty point)
 7/3/2013Routine79Advise & Educate
  • Containers are not Identified with Common Name. (1 penalty point)
  • single service items are not protected from contamination. (1 penalty point)
 5/13/2010Routine98Advise & Educate
  • Single service items are stored unprotected from contamination. (1 penalty point)
  • The three compartment sink is no longer attached to the wall. (1 penalty point)
  • A hand washing sign is missing at the mens and womens restroom. (1 penalty point)
  • Some wall surfaces are not smooth or easily cleanable. (1 penalty point)
 3/3/2009Routine96Advise & Educate

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