Wendys #6085, 243 W 400 S, Salt Lake City, UT 84101 - inspection findings and violations



Business Info

Restaurant name: WENDYS #6085
Address: 243 W 400 S, Salt Lake City, UT 84101
Phone: (801) 355-3505
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 3
Total inspections: 4
Last inspection: 7/14/2015
Score
89

Restaurant representatives - add corrected or new information about Wendys #6085, 243 W 400 S, Salt Lake City, UT 84101 »


Inspection findings

Inspection date

Type

Score

Action taken

  • Critical: An employee packaging french fries touched the food with their bare hands. (6 penalty points)
  • The wheels and underside of cooking equipment are dirty with an accumulation of grease. (1 penalty point)
  • Critical: There are no hand drying provisions at the front hand sink. (3 penalty points)
  • The floor and wall by the cooking equipment is dirty. (1 penalty point)
7/14/2015Critical Item89Advise & Educate
  • Unable to show proof of food handler training for employees. (1 penalty point)
  • The certified manager is not registered with SLCoHD. (Required to register at the Food Protection Bureau within 7 days.) (1 penalty point)
  • Food equipment is not being air dried before being nested together. (1 penalty point)
  • Single service items are stored on the floor. (1 penalty point)
  • The underside of the fryers is dirty with a build up of grease and debris. (1 penalty point)
  • Dishes are not being rinsed after washing and before sanitizing. (1 penalty point)
  • The 3-compartment sink and 2 compartment sink faucets are leaking. (1 penalty point)
  • The womens restroom lacks a covered waste receptacle. (1 penalty point)
  • Dumpster lids are left open. (1 penalty point)
  • Critical: There are no hand drying provisions at the back hand sink. (3 penalty points)
  • Areas of the floor are missing grout. (1 penalty point)
  • There is an accumulation of debris under the drive through equipment. (1 penalty point)
  • Ceiling air vents are dusty. (1 penalty point)
6/22/2015Routine85Advise & Educate
  • Not all food employees have a current food handler card. (1 penalty point)
  • The certified manager is not registered with SLCoHD. (1 penalty point)
  • The mop sink faucet is leaking. (1 penalty point)
  • The womens restroom lacks a covered waste receptacle. (1 penalty point)
  • There are holes in the walls throughout the kitchen. Areas of the floor are missing grout. (1 penalty point)
    2 occurences.
  • Ceiling air vents are dusty. (1 penalty point)
  • Coving tiles under the 3 compartment sink are seaparated from the wall. (1 penalty point)
12/16/2014Routine93Advise & Educate
  • The certified manager is not registered with SLCoHD. (1 penalty point)
  • In-use utensils are stored with handles in contact with food. (1 penalty point)
    Corrected on site.
  • Critical: A bucket is stored in the hand sink. (3 penalty points)
  • The womens restroom lacks a covered waste receptacle. (1 penalty point)
  • The men's restrooms lacks hand washing signage. (1 penalty point)
  • There are holes in the wall in the kitchen. Areas of the floor are missing grout. (1 penalty point)
    2 occurences.
  • The walls by an air vent are dirty. (1 penalty point)
4/23/2014Routine91Advise & Educate

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