No violation noted during this evaluation. | 12/09/2015 | 100 |
- Post most recent graded inspection report in customer view.
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09/30/2015 | 97 |
- Post most recent graded inspection report in customer view.
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08/20/2015 | 97 |
- During operations, there must be at least one Food Certified Manager present at the establishment.
- 229.164 (o) (7) (A) consume by date (prepared). Refrigerated, ready-to-eat, potentially hazardous food not labeled with the earliest or first prepared ingredient. Refrigerated, ready-to-eat, PHF that is combined with additional ingredients must retain the date marking of the first prepared ingredients or earliest prepared ingredients.
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04/24/2014 | 93 |
No violation noted during this evaluation. | 11/07/2012 | 100 |
No violation noted during this evaluation. | 11/23/2011 | 100 |
No violation noted during this evaluation. | 06/16/2010 | 100 |
No violation noted during this evaluation. | 09/04/2008 | 100 |
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