- Observed an employee place lemonade lids in the hand wash sink during the time of inspection. Ensure the hand washing sink is used for hand washing only.
- Supply every handwashing sink with soap (hand sink near front cashier).
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02/24/2016 | 93 |
- Observed flies in dining room area during time of inspection. Continue with monthly pest control service (or more often if needed) until the pest is eliminated from the establishment.
- Replace damaged cutting boards in kitchen area. The manager removed the damaged cutting boards and stated new cutting boards will be ordered as soon as possible.
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11/06/2015 | 94 |
- Trays of food have date labels that include the day that the food items were placed in the walk in cooler, but no discard or use by dates are included on the labels.
- Clean equipment used for storing foods in reach in units. Ensure ice machine is cleaned on a regular basis to prevent mold/mildew growth.
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08/28/2015 | 93 |
- Employees must follow proper handwashing procedure in between tasks by washing with soap and hot water for 20 seconds and dry with paper towel.
- Employees must drink from clean closed beverage containers away from food prep areas. Observed an uncovered drink on a prep table.
- Refrigerated, ready-to-eat, PHF foods held for more then 24 hrs. Shall have a consume-by-date. The day of preparation shall be counted as day 1. If held at 41F or less food can be kept for a max of 7 days. Trays of food do have date dot labels that include the day that the food items were placed in the walk in cooler, but no discard or use by dates are included on the labels.
- Employees must follow proper handwashing procedure before donning gloves by washing with soap and hot water for 20 seconds and dry with paper towel.
- Clean the food debris from the food contact surfaces of equipment.
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04/21/2015 | 85 |
- 229.168 (c) (1) toxics stored. Store toxic items below and away from food and food contact surfaces.
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10/28/2014 | 97 |
- 229.168 (c) (1) toxics stored. Store toxic chemicals below or away form food and food contact surfaces.
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03/10/2014 | 97 |
No violation noted during this evaluation. | 10/17/2013 | 100 |
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