No violation noted during this evaluation. | 02/08/2016 | 100 |
No violation noted during this evaluation. | 12/04/2015 | 100 |
No violation noted during this evaluation. | 09/04/2015 | 100 |
No violation noted during this evaluation. | 05/06/2015 | 100 |
- 229.165 (h) (2)thermometer available. Food temperature measuring device not provided and readily accessible for use in ensuring attainment and maintenance of food temperatures. Provide thermometer in walk in cooler. Provide thermometer inside reach in/line cooler.
- Ch 13, Art II, section 13-26 Display permit. Every person authorized to operate a food establishment in accordance with the provisions of this chapter shall post such permit and the latest city health inspection report, or cause them to be posted, in a conspicuous place within the premises where such food establishment is authorized to be established, maintained or operated. POST CURRENT, VALID FOOD ESTABLISHMENT PERMIT AND LATEST GRADED INSPECTION REPORT IN AREA VISIBLE TO PUBLIC/CUSTOMERS. 2) MOST RECENT GRADED INSPECTION REPORT AND CURRENT FOOD LICENSE COULD NOT BE LOCATED AND WARE NOT DISPLAYED AS REQUIRED. Ch 13, Art IV, section 13-112(a)(1) and (2) CFM. A CERTIFIED FOOD MANAGER MUST BE PRESENT DURING ALL HOURS OF OPERATION. 1) NO CERTIFIED FOOD MANAGER ON DUTY AT TIME OF INSPECTION
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03/17/2015 | 94 |
No violation noted during this evaluation. | 10/10/2014 | 100 |
No violation noted during this evaluation. | 03/06/2014 | 100 |
No violation noted during this evaluation. | 11/08/2013 | 100 |
No violation noted during this evaluation. | 07/30/2013 | 100 |
No violation noted during this evaluation. | 03/12/2013 | 100 |
No violation noted during this evaluation. | 11/06/2012 | 100 |
- 229.171(f)permit required. Most recent graded inspection report must be posted in customer view. Post most recent graded inspection report in customer view. Your food establishment permit is currently expired. You have 10 days to obtain a valid permit. CURRENT FOOD ESTABLISHMENT PERMIT EXPIRED 5/31/2012.
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06/20/2012 | 97 |
- A CERTIFIED FOOD MANAGER IS REQUIRED TO BE ON DUTY DURING ALL HOURS OF OPERATION. CURRENT ON-DUTY MANAGER DOES NOT HAVE FOOD SAFETY CERTIFICATION.
- FOOD ESTABLISHMENT LICENSE EXPIRED: DATE-- 5/2011 >>> ESTABLISHMENT HAS 10 DAYS TO PURCHASE UPDATED FOOD ESTABLISHMENT LICENSE ISSUED BY THE CITY OF SAN ANTONIO. >>> ALL APPLICABLE LATE FEES AND CURRENT FOOD LICENSE FEE TO BE PAID IN PERSON AT 1901 SOUTH ALAMO, CITY OF SAN ANTONIO DEVELOPEMENTAL SERVICES BUILDING, phone# 210-207-8853
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02/20/2012 | 94 |
No violation noted during this evaluation. | 10/20/2011 | 100 |
No violation noted during this evaluation. | 06/02/2011 | 100 |
- 229.167 (p) (11) (C)insects/pests not minimized. INSPECTOR ENCOUNTERED 'DRAIN' KNATS IN AND AROUND 3-COMPARTMENT SINK FLOOR DRAIN AND FLYING AROUND AREA. TERMINIX PEST CONTROL UNDER CONTRACT-ISSUE NOT MINIMIZED
- Your food establishment permit is currently expired. You have 10 days to obtain a valid permit. POSTED FOOD ESTABLISHMENT PERMIT EXPIRED 5/31/2010.
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12/14/2010 | 94 |
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