No violation noted during this evaluation. | 02/22/2016 | 100 |
- 229.167 (p) (11) (C)insects/pests not minimized. Evidence of insects observed. Eliminate the presence of insects by using any approved means. INSPECTOR WITNESSED GNATS IN ALL AREAS OF PREP AND STORAGE OF THE FACILITY, NEEDS TREATMENT.
- INSPECTOR WITNESSED A REACH-IN COOLER UNDER EXPRESSO STATION NOT HOLDING PRODUCT TEMPERATURE OF 41F DEGREES OR BELOW. ALL REFRIGERATION UNITS MUST MAINTAIN A 41F DEGREE OR BELOW TEMPERTURE. READING 55F DEGREES. REMOVE ALL PRODUCT FROM COOLER TILL READING 41F DEGREES.
- 229.165 (m) (1) (A)not clean. Clean and sanitize all equipment to be used for food storage, prep, or service. CLEAN AND SANITIZE ALL SURFACES (COUNTERS, EQUIPMENT, ETC.).
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09/11/2015 | 91 |
No violation noted during this evaluation. | 02/03/2015 | 100 |
No violation noted during this evaluation. | 07/10/2014 | 100 |
No violation noted during this evaluation. | 10/18/2013 | 100 |
No violation noted during this evaluation. | 04/01/2013 | 100 |
No violation noted during this evaluation. | 03/27/2012 | 100 |
No violation noted during this evaluation. | 08/22/2011 | 100 |
No violation noted during this evaluation. | 08/12/2010 | 100 |
No violation noted during this evaluation. | 03/03/2010 | 100 |
No violation noted during this evaluation. | 10/21/2008 | 97 |
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