- Standard not met: Food separated and protected
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Plumbing; proper backflow devices
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Hot and cold water available
|
07/15/2015 | Routine | 90 |
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food separated and protected
- Standard not met: Signs posted; last inspection report available
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
|
04/08/2015 | Routine | 96 |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
|
10/20/2014 | Routine | 98 |
No violation noted during this evaluation. | 02/06/2014 | Complaint | |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Hot and cold water available
|
01/29/2014 | Routine | 95 |
No violation noted during this evaluation. | 09/11/2013 | Complaint | |
- Standard not met: Hot and cold water available
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Proper hot and cold holding temperatures
|
09/05/2013 | Routine | 90 |
- Standard not met: Hot and cold water available
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Thermometers provided and accurate
|
03/19/2013 | Routine | 93 |
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