SBARRO RANCHO CUCAMONGA, 12434 N MAIN ST UNIT 101, Rancho Cucamonga, CA - Restaurant inspection findings and violations

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Business Info

Name: SBARRO RANCHO CUCAMONGA
Address: 12434 N MAIN ST UNIT 101, Rancho Cucamonga, CA 91739
County: San Bernardino
Phone: (909) 646-9663
Total inspections: 9
Last inspection: 09/29/2015
Score
97
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Inspection findings

Inspection Date

Type

Score
  • Standard not met: Time as a public health control; procedures & records
  • Standard not met: Plumbing; proper backflow devices
 09/29/2015Routine97
No violation noted during this evaluation. 04/10/2015Complaint
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Food separated and protected
  • Standard not met: Food Handler Certification
 03/30/2015Routine90
No violation noted during this evaluation. 11/12/2014Complaint
  • Standard not met: Food Handler Certification
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Plumbing; proper backflow devices
 10/28/2014Routine95
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Food contact surfaces: clean and sanitized
 04/30/2014Routine94
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Proper hot and cold holding temperatures
 11/04/2013Routine91
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Proper cooling methods
 04/15/2013Routine90
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Proper eating, tasting, drinking or tobacco use
 12/10/2012Routine90

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