- Standard not met: Proper cooling methods
|
08/20/2015 | followup | 96 |
No violation noted during this evaluation. | 06/17/2015 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Signs posted; last inspection report available
- Standard not met: Proper cooling methods
- Standard not met: Food Handler Certification
|
05/18/2015 | Routine | 83 |
- Standard not met: Time as a public health control; procedures & records
- Standard not met: Signs posted; last inspection report available
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Proper cooling methods
|
11/18/2014 | Routine | 90 |
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Thermometers provided and accurate
- Standard not met: Proper cooling methods
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Food in good condition, safe and unadulterated
|
02/27/2014 | followup | 80 |
No violation noted during this evaluation. | 01/06/2014 | Complaint | |
No violation noted during this evaluation. | 12/23/2013 | followup | |
No violation noted during this evaluation. | 12/18/2013 | Complaint | |
No violation noted during this evaluation. | 12/17/2013 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Signs posted; last inspection report available
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Proper cooling methods
- Standard not met: Demonstration of knowledge; food safety certification
|
12/11/2013 | Routine | 80 |
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food separated and protected
- Standard not met: Proper cooling methods
- Standard not met: Thermometers provided and accurate
- Standard not met: Wiping cloths: properly used and stored
|
04/03/2013 | Routine | 90 |
No violation noted during this evaluation. | 01/23/2013 | Complaint | |
No violation noted during this evaluation. | 01/22/2013 | followup | |
No violation noted during this evaluation. | 01/09/2013 | followup | |
- Standard not met: Approved thawing methods used, frozen food
- Standard not met: Food Handler Certification
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Food separated and protected
- Standard not met: Demonstration of knowledge; food safety certification
|
12/10/2012 | Routine | 90 |
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