- Handwashing Facilities Not Supplied and Accessible
- Equipment/Utensils Not Approved/Installed/Cleaned
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11/12/2010 | INSPECTION/REINSPECTION 1 hr minimum |
- Improper Hot and Cold Holding Temperatures
- Food Contact Surfaces Not Cleaned and Sanitized
- Food Unprotected from Contamination During Storage
- Food Storage Containers Not Labeled
- Equipment/Utensils Not Approved/Installed/Cleaned
- Equipment/Utensils/Linens: Improper Storage / Use
- Improper Use and Storage of Wiping Cloths
- Floors, Walls, Ceilings; Not Clean and Maintained
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10/19/2010 | ROUTINE INSPECTION - Operating Permit |
- Rodents, Insects, Birds or Animals Inside Facility
- Equipment/Utensils Not Approved/Installed/Cleaned
|
12/07/2009 | INSPECTION/REINSPECTION 1 hr minimum |
- Handwashing Facilities Not Supplied and Accessible
- Food Contact Surfaces Not Cleaned and Sanitized
- Rodents, Insects, Birds or Animals Inside Facility
- Food Unprotected from Contamination During Storage
- Toxic Substances Improperly Identified/Stored/Used
- Food Storage Containers Not Labeled
- Warewashing Facilites Not Properly Maintained
- Equipment/Utensils Not Approved/Installed/Cleaned
- Equipment/Utensils/Linens: Improper Storage / Use
- Unapproved / Insufficient Ventilation and Lighting
- Thermometers Not Provided/Accurate/Easily Visible
- Plumbing Not Maintained; Lacks Back Flow Device
- Floors, Walls, Ceilings; Not Clean and Maintained
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11/20/2009 | ROUTINE INSPECTION - Operating Permit |
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