Manteca Valero, 1700 E Yosemite Ave, Manteca, CA 95336 - inspection findings and violations



Business Info

Name: Manteca Valero
Address: 1700 E Yosemite Ave, Manteca, CA 95336
Phone: 209-823-7676
Last inspection: 12/23/2015

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Inspection findings

Inspection date

Type

  • Handwashing Facilities Supplied and Accessible
    Details:
    The 2-comp sink lacks liquid hand soap and paper towels. Bar soap is available. Refill liquid hand soap dispenser and install a paper towel dispenser at the 2-comp sink. The paper towel dispenser at the employee restroom handwashing sink is empty. Refill with the proper size towels today.
    Comment:
    Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
  • Food Protected from Contamination
    Details:
    The ice scoop is on top of the ice machine. Store ice scoop in a cleanable container in between uses. Correct today.
    Comment:
    All food shall be separated and protected from contamination. (113984 (a, b, c, d, f), 113986, 114060, 114067(a, d, e, j), 114069(a, b), 114077, 114089.1 (c), 114143 (c))
  • Approved / Sufficient Ventilation and Lighting
    Details:
    The light in the walk-in cooler lacks a shatter proof cover/globe or a shatter proof light bulb. Provide either a globe to protect the light bulb or a shatter proof light bulb by 1 week.
    Comment:
    Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by the local building department. Canopy-type hoods shall extend 6" beyond all cooking equipment. All areas shall have sufficient ventilation to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1)
  • Plumbing Maintained
    Details:
    Approved Back Flow Device
    Comment:
    The new 6-door CDS reach-in unit's condensate line drains into an outdoor flower bed. Provide insect protection on the end of this PVC drain line. Correct by 1 week.
  • Signs Posted
    Details:
    Last Inspection Report Available
    Comment:
    The facility makes and bags ice on site. Provide and post a sign for the customer freezer that states "ICE IS MADE AND BAGGED ON SITE 1700 E YOSEMITE AVE. MANTECA"
12/23/2015Routine
  • Handwashing Facilities Not Supplied and Accessible (corrected on site)
    Comment:
    Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
  • Food Contact Surfaces Not Cleaned and Sanitized (corrected on site)
    Comment:
    All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
  • Toxic Substances Improperly Identified/Stored/Used (corrected on site)
    Comment:
    All poisonous substances, detergents, bleaches, and cleaning compounds shall be stored separate from food, utensils, packing material and food-contact surfaces. (114254, 114254.1, 114254.2)
  • Warewashing Facilites Not Properly Maintained (corrected on site)
    Comment:
    Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
  • Unapproved / Insufficient Ventilation and Lighting
    Comment:
    Exhaust hoods shall be provided to remove toxic gases, heat, grease, vapors and smoke and be approved by the local building department. Canopy-type hoods shall extend 6" beyond all cooking equipment. All areas shall have sufficient ventilation to facilitate proper food storage. Toilet rooms shall be vented to the outside air by a screened openable window, an air shaft, or a light-switch activated exhaust fan, consistent with local building codes. (114149, 114149.1) Adequate lighting shall be provided in all areas to facilitate cleaning and inspection. Light fixtures in areas where open food is stored, served, prepared, and where utensils are washed shall be of shatterproof construction or protected with light shields. (114149.2, 114149.3, 114252, 114252.1)
  • Toilet Facilites Not Clean/ Supplied/ Maintained (corrected on site)
    Comment:
    Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276)
  • Signs Not Posted (corrected on site)
    Details:
    Last Inspection Rpt Unavailable
09/08/2014Routine
  • Handwashing Facilities Not Supplied and Accessible
    Comment:
    Handwashing soap and towels or drying device shall be provided in dispensers dispensers shall be maintained in good repair. (113953.2) Adequate facilities shall be provided for hand washing, food preparation and the washing of utensils and equipment. (113953, 113953.1, 114067(f))
  • Equipment/Utensils Not Approved/Installed/Cleaned
    Comment:
    All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
  • Plumbing Not Maintained
    Details:
    Lacks Back Flow Device
  • Toilet Facilites Not Clean/ Supplied/ Maintained
    Comment:
    Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276)
  • Floors, Walls, Ceilings
    Details:
    Not Clean and Maintained
05/13/2013Routine
No violation noted during this evaluation. 06/05/2012Routine

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