- Food Contact Surfaces Sanitized or Warewashing Sanitization
- Details:
- The dishwashing machine is not dispensing any sanitizer (Ran 3+ cycles) 0ppm/0ppm/0ppm Cl. Per Susan, it was working on Friday. All dishes, lunch trays, utensils, etc. shall be washed in the 3 comp sink using the wash-rinse-sanitize-air dry system until the dishmachine has returned to proper function. (bleach available) Provide proof of correction to inspector ASAP or a chargeable re-inspection will occur in 2 weeks. Fax or e-mail Kadeanne Linhares (klinhares@sjcehd.com)
- Comment:
- All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
|
11/09/2015 | Routine |
- Plumbing Maintained
- Details:
- Approved Back Flow Device
- Premises: Clean/Litter Free
- Details:
- Vermin-Proof
- Floors, Walls, Ceilings
- Details:
- Clean and Maintained
|
04/28/2015 | 2nd - Routine |
No violation noted during this evaluation. | 09/02/2014 | Routine |
- Food Contact Surfaces Not Cleaned and Sanitized
- Comment:
- All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141)
- Nonfood Contact Surfaces Not Clean
- Comment:
- All nonfood contact surfaces of utensils and equipment shall be clean. (114115 (c))
- Plumbing Not Maintained
- Details:
- Lacks Back Flow Device
|
05/27/2014 | Routine |
No violation noted during this evaluation. | 09/11/2012 | Routine |
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