Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Dec 23, 2010 | 99 |
|
Routine Inspection | Oct 27, 2011 | 94 |
|
Routine Inspection | Jul 31, 2012 | 98 |
|
Routine Inspection | May 28, 2013 | 99 |
Employees are required to wash their hands: before beginning work before handling food / equipment / utensils as often as necessary, during food preparation, to remove soil and contamination when switching from working with raw to ready to eat foods, after touching body parts after using toilet room or any time when contamination may occur. (113952, 113953.3, 113953.4, 113961, 113968, 113973 (b-f))
Oct 27, 2011Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
Food facilities that prepare food shall be equipped with warewashing facilities. Testing equipment and materials shall be provided to measure the applicable sanitization method. (114067(f,g), 114099, 114099.3, 114099.5, 114101(a), 114101.1, 114101.2, 114103, 114107, 114125)
All food employees shall have adequate knowledge of and be trained in food safety as it relates to their assigned duties. (113947) Food facilities that prepare, handle or serve non-prepackaged potentially hazardous food, shall have an employee who has passed an approved food safety certification examination.
FOUND NO FOOD SAFETY CERTIFICATE AVAILABLE.
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---|---|---|
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JACK IN THE BOX #407 | San Jose, CA | |
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STARBUCKS COFFEE #2840 | San Jose, CA |
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Address |
Distance |
---|---|---|
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SCCFA-PAVILION CONCESSION STAND | 344 Tully Road, San Jose | 0.23 miles |
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SCCFA-GATEWAY HALL SNACK BAR | 344 Tully Road, San Jose | 0.23 miles |
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WHICH WICH? SUPERIOR SANDWICHES | 91 Curtner Avenue 20, San Jose | 0.25 miles |
PANERA BREAD COMPANY | 2199 Monterey Highway, San Jose | 0.26 miles |
APPLEBEE'S NEIGHBORHOOD GRILL & BAR | 51 Curtner Avenue, San Jose | 0.28 miles |
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