Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Routine Inspection | Apr 20, 2011 | 99 |
|
Routine Inspection | Aug 30, 2011 | 99 |
No violation noted during this evaluation. | Complaint Inspection | Jan 12, 2012 | 100 |
|
Routine Inspection | Oct 9, 2012 | 98 |
|
Routine Inspection | Apr 4, 2013 | 98 |
All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
Aug 30, 2011All utensils and equipment shall be fully operative and in good repair. (114175). All utensils and equipment shall be approved, installed properly, and meet applicable standards. (114130, 114130.1, 114130.2, 114130.3, 114130.4, 114130.5, 114132, 114133, 114137, 114139, 114153, 114155, 114163, 114165, 114167, 114169, 114177, 114180, 114182)
Oct 9, 2012Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
Potentially hazardous foods shall be held at or below 41/45°F or at or above 135°F. (113996, 113998, 114037, 114343(a))
The potable water supply shall be protected with a backflow or back siphonage protection device, as required by applicable plumbing codes. (114192) All plumbing and plumbing fixtures shall be installed in compliance with local plumbing ordinances, shall be maintained so as to prevent any contamination, and shall be kept clean, fully operative, and in good repair. Any hose used for conveying potable water shall be of approved materials, labeled, properly stored, and used for no other purpose. (114171, 114189.1, 114190, 114193, 114193.1, 114199, 114201, 114269)
Toilet facilities shall be maintained clean, sanitary and in good repair. Toilet rooms shall be separated by a well-fitting self-closing door. Toilet tissue shall be provided in a permanently installed dispenser at each toilet. The number of toilet facilities shall be in accordance with local building and plumbing ordinances. Toilet facilities shall be provided for patrons: in establishments with more than 20,000 sq ft. establishments offering on-site liquor consumption. (114250, 114250.1, 114276)
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Name |
Address |
Distance |
---|---|---|
ERIK'S DELI CAFE BRANHAM SQ | 4611 Almaden Ex, San Jose | 0.02 miles |
ROUND TABLE PIZZA | 1118 Branham Lane, San Jose | 0.03 miles |
BRANHAM LOUNGE | 1116 Branham Lane, San Jose | 0.05 miles |
SPROUTS FARMERS MARKET- DELI/BAKERY | 1130 Branham Lane, San Jose | 0.05 miles |
HANA FUJI SUSHI @SPROUTS FARMERS MARKET | 1130 Branham Lane, San Jose | 0.05 miles |
CARL'S JR #434-7050 | 1101 Branham Lane, San Jose | 0.05 miles |
SUBWAY SANDWICHES #3133 | 4750 Almaden Ex E, San Jose | 0.11 miles |
BURRITO FACTORY #1 | 4750 Almaden Ex I, San Jose | 0.11 miles |
ALOHA COFFEE & PURE WATER | 1179 Branham Lane, San Jose | 0.12 miles |
PIZZA HUT-DELIVERY #283322 | 4605 Cherry Avenue, San Jose | 0.45 miles |
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