Seattle Deli, 22618 Hwy 99, Edmonds, WA 98026 - Restaurant inspection findings and violations



Business Info

Restaurant: Seattle Deli
Address: 22618 Hwy 99, Edmonds, WA 98026
Phone: (425) 776-1788
Type: Restaurant
Total inspections: 11
Last inspection: Jul 17, 2012
Score
(the higher the better)

85

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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)

  • Potentially hazardous foods are not kept at 140F or above in hot holding.
Routine Nov 6, 2008 95
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code.
Routine Mar 4, 2009 90
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Food not contaminated by another source
Routine Aug 7, 2009 89
No violation noted during this evaluation. Complaint Nov 23, 2009 100
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
Routine May 5, 2010 99
No violation noted during this evaluation. Complaint Jun 1, 2010 100
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Potentially hazardous foods are not kept at 140F or above in hot holding.
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
Routine Jan 12, 2011 89
No violation noted during this evaluation. Reinspection Feb 17, 2011 100
  • All of the employees must have valid foodworker cards and cards must be available for inspection.
  • Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
  • Potentially hazardous foods are not kept at 140F or above in hot holding.
Routine Jul 20, 2011 85
No violation noted during this evaluation. Reinspection Sep 14, 2011 100
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Improper cooling methods used.
  • Potentially hazardous foods are not kept at 140F or above in hot holding.
Routine Jul 17, 2012 85

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Restaurants in neighborhood

Name

Address

Distance

Babsarang Deli 22618 Hwy 99, Edmonds 0.00 miles
Babsarang Deli 22618 Hwy 99 #115, Edmonds 0.00 miles
Babsarang Restaurant 22618 Hwy 99 #115, Edmonds 0.00 miles
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