- Food Protection - Food protection during storage, preparation, display, service, transportation ( -2 points)
- Food Equipment and Utensils - Non-food contact surfaces designed, constructed, maintained, installed, located ( -1 points)
- Food Equipment and Utensils - Wiping cloths clean, use restricted ( -1 points)
- Food Equipment and Utensils - Food-contact surfaces of equipment and utensils clean, free of abrasives, detergents ( -2 points)
- Food Equipment and Utensils - Non-food contact surfaces of equipment and utensils clean ( -1 points)
- Food Equipment and Utensils - Storage, handling of clean equipment, utensils ( -1 points)
- Food Equipment and Utensils - Single service articles, storage, dispensing ( -1 points)
- Toilet and Handwashing Facilities - Toilet rooms enclosed, self-closing doors, fixtures good repair, clean, hand cleanser, sanitary towels, hand-drying devices provided, proper waste receptacles ( -2 points)
- Dressing Rooms - Rooms clean, lockers provided, facilities clean, located ( -1 points)
- Other Operations - Complete separation from living and sleeping quarters, laundry ( -1 points)
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Jul 17, 2009 | 87 |
Restaurant representatives - add corrected or new information about WATANABE, 1400 MCGAVOCK PIKE, NASHVILLE, TN »