Inspection findings | Inspection date | Type | |
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This facility was found to be very clean, well organized, and very well managed. Great job. No violation noted during this evaluation. | 09/23/2015 | Routine | |
Employees were observed wearing hair restraints, hand washing and using food gloves, and using food probe thermometers. This facility was found to be very clean and well managed.
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03/10/2015 | Routine | |
This was an inspection on request Whirlpool home style refrigerator 37F/-10F Clean pre- and post school facility Clean dry storage area Clean lavatories Prepackages snack foods and beverages only food served in program No violation noted during this evaluation. | 01/20/2015 | Other | |
Discussed observations and inspection report with the person in charge At time of inspection clean and well managed facility kitchen Proper hand washing procedures and use of food gloves observed pH sanitizer QAK QR 200-400ppm Good separation of foods in refrigeration units Temp log with daily entries noted
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09/26/2014 | Risk Factor | |
Clean and well managed cafeteria Good separation of foods in refrigeration units and dry storage area Good date marking practices Good documentation with daily entries noted pH sanitizer QAK QR 200-400ppm Food gloves and hair restraints noted No violation noted during this evaluation. | 02/11/2014 | Risk Factor | |
This was an inspection on request inspection for pre and after school program No foods other than prepackaged snack foods are served Refrigerator temp 37F/ hand sink 74.3F* Clean bathrooms noted Clean cafeteria observed for program use PIC: Torinia Robinson No violation noted during this evaluation. | 02/03/2014 | Other | |
Discussed observations and inspection report with the person in charge Cafeteria kitchen appeared clean with clean food contact surfaces noted Good separation of foods in coolers and dry storage area Good date marking practices Good documentation with daily entry maintained NOTE: Remember to wash hands under running water at or above 100F before washing hands
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10/07/2013 | Routine | |
Discussed observations and inspection report with the person in charge Provided copy of " Employee health and hygiene " hand out as well as "food employee reprting agreement " for signature Kitchen appeared clean, well managed and in compliancTemp log with daily entries noted Proper hand washing and use of food gloves gloves with frequent changing observed Refrigeation temperatures within required limits Hair restraints and pH sanitizer test kit (QAK QR 200ppm) observed Good date marking practices
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04/05/2013 | Routine | |
This was an inspection on request. Pre and after schoolfacility appeared clean, well managed and in compliance. Only foods served are prepackaged snack foods. Clean bathrooms noted. No violation noted during this evaluation. | 01/11/2013 | Other | |
No violations noted at time of inspection. Inspection areas appeared clean. Food contact surfaces clean. Refrigeration temp within required limit. Clean bathrooms, Snack Foodare only foods served - are prepackaged No violation noted during this evaluation. | 01/25/2012 | Other |
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Restaurant representatives - add corrected or new information about Leslie Fox Keyser Elementary School, 1015 Stonewall Dr., Front Royal, VA 22630 »