- Rule Violation and Requirement: VIOLATION OF SECTION 6-202.14 Toilet rooms are not completely enclosed or provided with a tight-fitting, self-closing door, specifically:
Second toilet room at end of hall does not have self-closing unit installed. Provide spring hinge so door will close by itself. Adjust to minimal force to open door.
- Information: Cold Food Temperatures. Temperature of 41°F(5°C) or colder is required. Based on thermometer accuracy, two degrees F or one degree C tolerance is given.
reach-ins: 39*F, 37*F, 38*F, o*F, -12*F
- Information: Hot Food Temperatures 135°F or (59°C) or warmer required. Two degrees, 2°F (1°C), of tolerance is given based on thermometer accuracy.
turkey 174*F, gravy 191*F on steam table
- Information: Dishwashing Methods:
dishwasher & wiping cloths 100 ppm chlorine
- Information: The Washington County Department of Health and Human Services requires that food service employees obtain a food handler's card within 30 days of hire. Please keep copies of cards posted. Online Food Handler testing available at http://orfoodhandlers.com/
- Information: Your restaurant has received a score of 70 or more and is posted with a public notice stating that the restaurant 'Complied with the ACCEPTABLE SANITATION STANDARDS.'
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12/16/2015 | Semi Annual Food | 100 |
Restaurant representatives - add corrected or new information about Meals On Wheels People Hillsboro, 541 Se Baseline St, Hillsboro, OR 97123 »