Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jun 4, 2009 | 98 |
|
May 17, 2010 | 94 |
Noted some food debris on the bottom shelf of the Pizza freezer. Clean and maintain.
Violation 47 B: 4-602.13 Nonfood-Contact Surfaces.
NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
4 compartment sink, plus handwash sink at front counter, Beer Clean sanitizer
Gloves are being worn when handling ready to eat foods
Temperatures recorded;
Walk in cooelr 37 f
Chest freezer 0 f
Pizza freezer 0 f
Chicken tenders 171 f
Mozzarella sticks 147 f
Brats 200 f
Hot dogs 207 f
Cheeseburgers 149 f
Breakfast puff 157 f
Ice cream bar freezer -2 f
Pepsi cooler 35 f
Emils pizza freezer -3 f
**Crtical Violation 49 K**: 5-205.15 System Maintained in Good Repair.C
The cold water handle at one of the faucets at 4-compartment sink is not in good repair.
Note: Other faucet at 4-compartment sink is functioning properly.
A PLUMBING SYSTEM shall be:
(A) Maintained in good repair.
Violation 35 B: Bulk food(self-serve bakery) that is available for consumer self-dispensing shall be prominently labeled with the following
information in plain view of the consumer:
(1) The manufacturer's or processor's label that was provided with the food; or
(2) A card, sign, or other method of notification that includes the following information:
*The common name of the food, or absent a common name, an adequately descriptive
identity statement;
*If made of two or more ingredients, a list of ingredients in descending order of
predominance by weight, including a declaration of artificial color or flavor and chemical
preservatives, if contained in the food.
*The name of the food source for each major food allergen contained in the food
unless the food source is already par of the common or usual name of the respective
ingredient (Effective January 1, 2006). Note: Under the Food Allergen Labeling and
Consumer Protection Act (FALCPA), a "major food allergen" is an ingredient that is one
of the following eight foods/food groups or is an ingredient that contains protein derived
from one of the following: Milk and milk products (whey, nonfat dry milk, casein, sodium
caseinate, etc.); eggs (albumen, whites, meringue, etc.); fish, crustacean shellfish, tree
nuts (almonds, walnuts, pecans, etc., each is a separate allergen); wheat and wheat
proteins (malt, caramel color, flour,); peanuts (peanut butter, unrefined peanut oil, flour,
etc.); and soybeans and soy products (hydrogenated soy protein, tofu, unrefined
soybean oil, etc.).
*Except as exempted in the Federal Food, Drug, and Cosmetic Act, 403(Q)(3)-(5),
nutrition labeling as specified in 21 CFR 101 - Food Labeling and 9 CFR 317, Subpart
B, Nutrition Labeling.
The following temperatures were recorded at the time of inspection:
Ice cream novelty freezer -12f.
Hamburger food warmer 148f.
Chicken tenders 142f. & 153f.
Chest freezer -3f.
Ice cream/pizza freezer -6f.
Walk-in cooler 35f.
-Bleach & Beer Clean Sanitizer are available for sanitizing equipment & utensils.
-Disposable gloves are available.
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UNCLE FRED'S FOODS | Twin Lakes, WI | ![]() ![]() ![]() ![]() ![]() |
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SPORTSMEN'S LOUNGE & SUPPER CLUB | Muscoda, WI | ![]() ![]() ![]() ![]() ![]() |
Kentucky Fried Chicken | Brookfield, WI | ![]() ![]() ![]() ![]() ![]() |
CICI'S PIZZA #857 | West Allis, WI | ![]() ![]() ![]() ![]() ![]() |
KENTUCKY FRIED CHICKEN | Racine, WI | ![]() ![]() ![]() ![]() ![]() |
SILVER SPRING HOUSE | Glendale, WI | ![]() ![]() ![]() ![]() ![]() |
Name |
Address |
Distance |
---|---|---|
Small Towne Gas | W314 N7686 Hwy 83, North Lake | 0.00 miles |
North Lake Elementary School | N75 W31283 Hwy. VV, North Lake | 0.18 miles |
Naylor's Bear Trap | W315 N7770 Hwy. 83, North Lake | 0.99 miles |
North Lake Inn | W315 N7707 Hwy. 83, North Lake | 0.99 miles |
Ox & Cat's Sports Bar & Grill | W302 N9510 County Hwy. E, Hartland | 0.99 miles |
Chenequa Country Club | 6250 N. Hwy. 83, Hartland | 1.56 miles |
Joe Armeli's Meat 'N Place | N67 W33525 Highway K, Stone Lake | 1.96 miles |
Kuhtz General Store | W335 N6939 Stone Bank Road, Oconomowoc | 2.03 miles |
Naga-Waukee County Park Beach House | 651 S.T.H. 83, Hartland | 2.09 miles |
Camp Whitcomb/Mason-Friendship | W294 N8436 Camp Whitcomb Road, Hartland | 2.36 miles |
Restaurant representatives - add corrected or new information about CJ's Daybreak III, W314 N7686 Hwy 83, North Lake, WI 53064 »