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4. Waukesha County, WI Restaurants

Business Info

Restaurant: Qdoba Mexican Grill
Address: 325 E. North Street, Waukesha, WI 53188
Phone: (262) 436-0510
Total inspections: 3
Last inspection: Jun 18, 2010

Score
(the higher the better)
100

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Violation descriptions and comments

Three employee handwash sinks, 4 compartment sink, food prep sink with air gap, and mop sink present..
Quat sanitizer used. The wiping cloth bucket was 200 ppm while the last sink was 400 ppm.
The Wisconsin food code does not have an upper limit on sanitizer but try to keep the sanitizer at 200 ppm.
The following temperatures were taken:
walk in cooler: 40 f chicken: 37 f shredded cheese: 40 f sour cream: 38 f
2 door cooler: 39 f Single door cooler: 39 f and 41 f soda/milk/ beer reach in cooler: 39 f
FWE hot box: 168 f rice: 160 f grilled chicken: 143 f pulled pork: 156 f
shredded beef: 171 f grilled vegetables: 138 f
Lisa has sent in for her Wisconsin manager's card.
No violations found on this inspection.

One of the employee hand wash sinks in the front counter area the cold water is not available while in the other employee hand wash
sink the hot water is not available.
**Critical Violation 48 A**. 5-103.11 Capacity.
(A) The water source and system shall be of sufficient capacity to meet the peak water
demands of the FOOD ESTABLISHMENT.
(B) Hot water generation and distribution systems shall be sufficient to meet the peak hot
water demands throughout the FOOD ESTABLISHMENT.
All food prep workers including managers must wear hair restraints.
Violation 38 D: 2-402.11 Effectiveness.
(A) Except as provided in ¶ (B), FOOD EMPLOYEES shall wear hair restraints such as hats,
hair coverings or nets, beard restraints, and clothing that covers body hair, that are
designed and worn to effectively keep their hair from contacting exposed FOOD; clean
EQUIPMENT, UTENSILS, and LINENS; and unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES.
(B) This section does not apply to FOOD EMPLOYEES such as counter staff who only serve
BEVERAGES and wrapped or PACKAGED FOODS, hostesses, and wait staff if they present a
minimal RISK of contaminating exposed FOOD; clean EQUIPMENT, UTENSILS, and LINENS; and unwrapped SINGLE-SERVICE and SINGLE-USE ARTICLES.
The Waukesha County Code of Ordinances requires the assessment of a "partial inspection fee" for follow-up inspections due to critical
violations noted in a routine inspection, complaint inspection, or reinspection. No fee will be charged for the first follow-up "parital
inspection". Each "partial inspection" after the first will be assessed a fee equal to 1/4 the annual license fee. Charging fees for partial
inspections provides more program equity in assessing the costs of these inspections to those establishments receiving the service.!!!

Kitchen: four compartment sink, mop sink, and employee hand wash sink present.
Counter area: 2 employee hand wash sinks.
Quat sanitizer used: the sink was 400 ppm. There is not an upper limit in the Wisconsin Food Code for sanitizer but try to keep the
sanitizer at 200 ppm. The wiping cloth bucket is 200 ppm.
NOTE: The food manager’s certificate must be present at the next inspection.

The following temperatures were taken:
single door prep cooler: 37 f cheese: 41 f corn/beans: 40 f 2 door prep cooler: 40 f glass door prep cooler: 39 f
2 door prep cooler: 37 f walk in cooler: 36 f grilled chicken: 153 f rice: 148 f

A followup inspection was conducted. Both employee hand wash sinks have hot and cold water. Serv Safe letter present. Took test Dec. 20,
2009. Has applied for state certificate.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Wisconsin small cities
2. Wisconsin smaller cities
3. Wisconsin
4. Waukesha County, WI Restaurants