Five Guys Burgers And Fries, 23007 Outer Drive, Allen Park, MI 48101 - inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- Cleaning, Frequency and Restri
- Items:
- Physical facilities/structures
- Problems:
- Greasy
- Corrections:
- Keep clean.
- Comment:
- OBSERVED GREASY FLOORS IN GRILL AND PREP AREAS. CLEAN FLOORS DURING DOWN TIME TO AVOID FALLING. PHYSICAL FACILITY SHALL BE CLEANED WHEN NECESSARY. CLEAN FLOORS DURING DOWN TIME AND AT CLOSING. VERIFY CORRECTION AT NEXT INSPECTION.
- General violation description:
- 6-501.12 - (A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except for cleaning that is necessary due to a spill or other accident, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
|
04/08/2015 | Routine |
- Critical: Backflow Prevention Device, Wh
- Items:
- Backflow prevention
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- WATER INLET HOSE HAD HE PRESSURE NOZZLE ATTACHED., CORRECTED BY OPERATOR DETACHING THE SPRAY NOZZLE. A PRESSURE VALVE BREAKER OR A RPZ MUST BE INSTALLED IN ORDER FOR SPRAYER TO STAY CONNECTED.
- General violation description:
- 5-203.14 - A PLUMBING SYSTEM shall be installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use at the FOOD ESTABLISHMENT, including on a hose bibb if a hose is attached or on a hose bibb if a hose is not attached and backflow prevention is required by LAW, by: (A) Providing an air gap as specified under 5-202.13
- Covering Receptacles
- Items:
- Waste container(s)/container(s) outside grease barrels
- Problems:
- Not covered
- Corrections:
- Keep covered.
- General violation description:
- 5-501.113 - Receptacles and waste handling units for REFUSE, recyclables, and returnables shall be kept covered: (A) Inside the FOOD ESTABLISHMENT if the receptacles and units: (1) Contain FOOD residue and are not in continuous use
- Nonfood-Contact Surfaces
- Items:
- Nonfood contact surface(s)
- Problems:
- With accumulation of debris
- Corrections:
- Keep clean.
- Comment:
- OBSERVED COUNTERS THAT WERE SOILED WITH FOOD DEBRIS. ALSO FLOORS IN THE FOOD PREP AREA WERE SLIPPERY.
- General violation description:
- 4-602.13 - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
|
10/09/2014 | Routine |
| No violation noted during this evaluation. | 04/11/2014 | Routine |
| No violation noted during this evaluation. | 10/21/2013 | Routine |
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