- Critical: Equipment, Food-Contact Surfac
- Items:
- Food-contact surface(s)
- Locations:
- sink compartments
- Problems:
- Soiled
- Corrections:
- Keep clean.
- Comment:
- SOILS ACCUMULATED INSIDE PREP SINK AND 3-COMPARTMENT SINK RINSE COMPARTMENT - SCRUB SINK TO ELIMINATE ALL REMOVABLE SOILS., FOOD CONTACT SURFACES OF EQUIPMENT CLEANED AND SANITIZED.
- General violation description:
- 4-601.11 - (A) EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch. (B) The FOOD-CONTACT SURFACES of cooking EQUIPMENT and pans shall be kept free of encrusted grease deposits and other soil accumulations. N (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. N
- Cleaning, Frequency and Restri
- Items:
- Physical facilities/structures
- Locations:
- restroom(s) ceiling vent covers
- Problems:
- Not clean
- Corrections:
- Keep clean
- General violation description:
- 6-501.12 - (A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except for cleaning that is necessary due to a spill or other accident, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
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01/13/2015 | Routine |
- Critical: Sanitizing Solutions, Testing
- Comment:
- Received an e-mail containing picture of quat sanitizer test strips in the facility. Violation corrected.
- General violation description:
- 4-302.14 - A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. (Pf)
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07/16/2014 | Follow-up |
- Critical: Sanitizing Solutions, Testing
- Items:
- Sanitizer test kit quaternary ammonia
- Problems:
- Not provided
- Corrections:
- A designated employee storage/locker area shall be provided and used.
- Comment:
- Observed sanitizer test kit for quat solution was compromised. Correct by providing new test strips. A follow up will occur in about 10 days. If a picture of the test strips in the facility or a receipt for the test strips is provided to David Pearson at the Wayne county health department a follow up will not have to occur. email-Dpearson@waynecounty.com fax-734-727-7165,
- General violation description:
- 4-302.14 - A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. (Pf)
- Effectiveness
- Items:
- Hair restraint
- Problems:
- Not worn on head/hair
- Corrections:
- Provide hat or hair net.
- Comment:
- Observed at time of inspection employees in the process of food prep without a hair restraint. Corrected at time of inspection employees were provided with hair restraints. Corrected.
- General violation description:
- 2-402.11 - (A) Except as provided in # (B) of this section, FOOD EMPLOYEES shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed FOOD
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07/08/2014 | Routine |
- Critical: Hand Drying Provision
- Comment:
- OBSERVED PAPER TOWEL PROVIDED TO ALL HAND WASH SINKS. CORRECTED
- General violation description:
- 6-301.12 - Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with: (A) Individual, disposable towels
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02/28/2014 | Follow-up |
- Critical: Hand Drying Provision
- Items:
- Sanitary hand drying provisions
- Locations:
- hand wash sink(s)
- Problems:
- Not provided At hand sink
- Corrections:
- provide
- Comment:
- Observed no paper towel by hand wash sink near dishwasher correct as soon as possible by providing paper towel. A follow up will occur in about 10 days.,
- General violation description:
- 6-301.12 - Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with: (A) Individual, disposable towels
- Covering Receptacles
- Items:
- Waste container(s)/container(s)
- Locations:
- dumpster(s)
- Problems:
- Not covered
- Corrections:
- Cover.
- Comment:
- observed trash can outside with lid open corrected at time of inspection lid closed.
- General violation description:
- 5-501.113 - Receptacles and waste handling units for REFUSE, recyclables, and returnables shall be kept covered: (A) Inside the FOOD ESTABLISHMENT if the receptacles and units: (1) Contain FOOD residue and are not in continuous use
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01/23/2014 | Routine |
- Equipment Compartments, Draina
- Comment:
- CORRECTED: THE TRAP HAS BEEN REMOVED FROM THE PREP SINK.
- General violation description:
- 4-204.120 - EQUIPMENT compartments that are subject to accumulation of moisture due to conditions such as condensation, FOOD or BEVERAGE drip, or water from melting ice shall be sloped to an outlet that allows complete draining.
- Fixed Equipment, Spacing or Se
- Comment:
- CORRECTED: THE WALK-IN COOLER HAS BEEN TRIMMED AND SEALED TO THE WALL
- General violation description:
- 4-402.11 - (A) EQUIPMENT that is fixed because it is not EASILY MOVABLE shall be installed so that it is: (1) Spaced to allow access for cleaning along the sides, behind, and above the EQUIPMENT
- Food Storage
- Comment:
- CORRECTED: DRY STORAGE RACKS HAVE BEEN PROVIDED
- General violation description:
- 3-305.11 - (A) Except as specified in ## (B) and (C) of this section, FOOD shall be protected from contamination by storing the FOOD: (1) In a clean, dry location
- Outside Receptacles
- Comment:
- CORRECTED: GARBAGE CANS HAVE BEEN PROVIDED FOR THE STORAGE OF WASTE.
- General violation description:
- 5-501.15 - (A) Receptacles and waste handling units for REFUSE, recyclables, and returnables used with materials containing FOOD residue and used outside the FOOD ESTABLISHMENT shall be designed and constructed to have tight-fitting lids, doors, or covers. (B) Receptacles and waste handling units for REFUSE and recyclables such as an on-site compactor shall be installed so that accumulation of debris and insect and rodent attraction and harborage are minimized and effective cleaning is facilitated around and, if the unit is not installed flush with the base pad, under the unit.
- Surface Characteristics
- Comment:
- CORRECTED: THE WALLS THE AND COUNTERS HAVE BEEN PAINTED TO A SMOOTH CLEANABLE SURFACE.
- General violation description:
- 6-101.11 - (A) Except as specified in # (B) of this section, materials for indoor floor, wall, and ceiling surfaces under conditions of normal use shall be: (1) SMOOTH, durable, and EASILY CLEANABLE for areas where FOOD ESTABLISHMENT operations are conducted
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11/22/2013 | Follow-up |
Restaurant representatives - add corrected or new information about Lyla's Catering, Llc, 20083 Mack Avenue, Grosse Pointe Woods, MI 48236 »