Subway (Walmart), 14900 Dix-Toledo, Inside Wal-Mart, Southgate, MI 48195 - inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- Critical: Potentially Hazardous Food (Ti
- Items:
- Hot food item(s)
- Problems:
- Stored below 135 degrees F
- Corrections:
- Store above 135 degrees F.
- Comment:
- MARINARA SAUCE OBSERVED AT 105*F AT THE TOP AND 120*F AT THE BOTTOM IN THE STEAM TABLE. STEAM TABLE WATER OBSERVED AT 120*F. THE TEMPERATURE SETTING DIAL HAD BEEN TURNED DOWN. HOT FOODS MUST BE HELD AT 135*F OR HOTTER. CORRECTED AT TIME OF INSPECTION BY REHEATING THE MARINARA SAUCE TO 165*F IN THE MICROWAVE AND TURNING THE STEAM TABLE TO A HOTTER SETTING BEFORE RETURNING THE MARINARA SAUCE TO HOLDING IN THE STEAM TABLE.
- General violation description:
- 3-501.16 - Except during preparation, cooking, or cooling, or when time is used as the public health control as specified under 3-501.19, POTENTIALLY HAZARDOUS FOOD shall be maintained: (A) At 60C (140F) or above, except that roasts cooked to a temperature and for a time specified under 3-401.11(B) or reheated as specified in 3-403.11(E) may be held at a temperature of 54C (1300F)
- System Maintained in Good Repa
- Items:
- Plumbing system drain line(s)
- Problems:
- Not maintained
- Corrections:
- Maintain in good repair
- Comment:
- SLIGHT LEAK OBSERVED AT THE DRAIN LINE OF THE RIGHT COMPARTMENT AT THE 3-COMPARTMENT SINK. REPAIR LEAK.
- General violation description:
- 5-205.15 - A PLUMBING SYSTEM shall be: (A) Repaired according to LAW
|
07/07/2014 | Routine |
- Eating, Drinking, or Using Tob
- Items:
- Beverage container
- Problems:
- Not covered
- Corrections:
- Keep covered.
- Comment:
- 2 UNCOVERED EMPLOYEE BEVERAGES STORED ON THE KITCHEN PREP TABLE. CORRECTED DURING INSPECTION BY DISCARDING THE UNCOVERED BEVERAGE CUPS INTO THE TRASH.
- General violation description:
- 2-401.11 - (A) Except as specified in (B) of this section, an EMPLOYEE shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD
- System Maintained in Good Repa
- Items:
- Plumbing system water line(s)
- Problems:
- Not maintained
- Corrections:
- Maintain in good repair
- Comment:
- WATER LEAK OBSERVED AT THE FAUCET OF THE HAND WASH SINK NEAR THE 3-COMPARTMENT SINK. REPAIR.
- General violation description:
- 5-205.15 - A PLUMBING SYSTEM shall be: (A) Repaired according to LAW
|
07/08/2013 | Routine |
| No violation noted during this evaluation. | 07/26/2012 | Routine Inspection |
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