Ld's Bbq, 1880 Highway Es, East Troy, WI 53120 - Restaurant inspection findings and violations
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Inspection findings | Inspection date | Type |
|---|
- HANDWASHING FACILITIES - NUMBERS AND CAPACITIES
Observation: Handwashing sink not provided in outdoor cooking area.
Correction: Install an approved handwashing sink. Correct By: 19-Aug-2015
|
08/19/2015 | Routine | |
- Critical: PLUMBING - BACKFLOW PREVENTION DEVICE - WHEN REQUIRED
Observation: Plumbing system not provided with an air gap prevention at new prep sink. There is an air break.
Correction: Provide air gap or backflow prevention device. Plumbling systems shall be provided with backflow prevention at each point of use in the food establishment. Correct By: 05-Sep-2014
- Critical: TOXIC SUBSTANCES - CONDITIONS OF USE - USED (corrected on site)
Observation: Chlorine sanitizer in spray bottle is not being used according to manufacturer’s use directions. It is at >200 ppm.
Correction: Change procedures and provide training to employees on proper use of toxic chemical following manufacturer's directions for use. Correct By: 03-Sep-2014
|
09/03/2014 | Routine | |
- Critical: PHF/TCS, COLD HOLDING (corrected on site)
Observation: PHF items in dorm-style reach in cooler cold held at [57 ]°F. Unit had not been on when these condiment items placed into unit this morning. Temp turned down to correct.
Correction: Maintain cold potentially hazardous foods at or below 41°F Correct By: 02-Apr-2014
- POSTING OF CERTIFICATE
Observation: There is no State of Wisconsin food manager’s certificate posted in the food establishment.
Correction: Provide & post an original State of Wisconsin food manager's certificate. Correct By: 02-Jul-2014
- IN-USE UTENSILS, BETWEEN USE STORAGE (corrected on site)
Observation: Tongs improperly stored on countertop
Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F. Correct By: 02-Apr-2014
- WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER (corrected on site)
Observation: Wiping cloth used for wiping counters stored on counter
Correction: Cloths used for wiping counters shall be stored in a sanitizing solution. Correct By: 02-Apr-2014
- THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE
Observation: dorm style reach-in cooler is not equipped with an integral or permanently affixed temperature measuring device.
Correction: Equipment used for hot and cold holding shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device. Correct By: 11-Apr-2014
- REPAIRING - PREMISES, STRUCTURES, ATTACHMENTS, AND FIXTURES - METHODS
Observation: The refrigerator is a dorm-style non-commercial type
Correction: Maintain the physical facilities so they are in good repair at all times. Replace dorm-style refrigerator with approved unit Correct By: 02-Jul-2014
|
04/02/2014 | Routine | |
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