HAND DRYING PROVISION (corrected on site) Observation: No single-use toweling or other hand drying device available at handwashing sink for hand drying at the wait station hand sink.
Correction: Provide single-use toweling or other approved devices at handwashing sink to facilitate proper handwashing. Paper towels were provided.
FOOD CONTACT SURFACES - COOKING AND BAKING EQUIPMENT Observation: The grill hood filters are soiled with grease.
Correction: Clean food cooking and baking equipment at least every 24 hours.
09/08/2015
Routine
Critical: PLUMBING - BACKFLOW PREVENTION - AIR GAP Observation: No air gap provided on the Food Prep drain pipe..
Correction: Provide an air gap on the Food Prep sink drain pipe.
POSTING OF CERTIFICATE Observation: There is no State of Wisconsin food manager’s certificate posted in the food establishment.
Correction: Provide & post an original State of Wisconsin food manager's certificate. Application for WI CFM application was taken.
LIGHT BULBS - PROTECTIVE SHIELDING Observation: Lights located in the kitchen prep area are not shatter resistant.
Correction: Provide shielded, coated, or otherwise shatter resistant light bulbs. Or provide shields for the bulbs.
Restaurant representatives - add corrected or new information about Orange Tree Cafe, 322 S 7th St, Delavan, WI 53115 »