Name: PARK PLAZA PIZZA
Address: 233 Front St, Beaver Dam, WI 53916
Type: Restaurant
Phone: 920 088-8411
Total inspections: 3
Last inspection: 01/04/2016
FOOD CONTACT SURFACES - SOILED Observation: Hoses and float tray on iterior of bulk ice machine has mold build up - is visibly soiled.
Correction: Maintain food contact surfaces in a clean condition. Correct By: 14-Jan-2016
CERTIFIED FOOD MANAGER – REQUIREMENT Observation: There is no Wisconsin Certified Food Manager for this establishment - EXPIRED OCT. 2015.
Correction: Provide a Wisconsin Certified Food Manager and post the state certificate in the food establishment within [90 DAYS]. Correct By: 04-Apr-2016
EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - CONSTRUCTED Observation: Cardboard boxes with covers removed are used for storage and dispensing of carry-out containers at prep line area.
Correction: Provide non-food contact surfaces that are constructed of a corrosion resistant, nonabsorbent, washable and smooth materials that do not have the potential to cause harborage of insects.
EQUIPMENT AND UTENSILS - GOOD REPAIR Observation: Door gaskets on both the True 3 door cooler and the True 3 door freezer are badly torn - not maintained in good repair.
Correction: Repair equipment to good condition or remove from premise. Correct By: 04-Feb-2016
TOILET FACILITIES - ENCLOSED Observation: Women's Toilet room is not provided with a tight fitting self-closing door - self closer is broken/is not attached to door.
Correction: Provide a self- closing door mechanism on bathroom door to provide a tight fitting self closing door. Correct By: 04-Feb-2016
01/04/2016
Routine
Critical: EQUIPMENT AND UTENSILS - MATERIAL FOR CONSTRUCTION AND REPAIR - UNSAFE Observation: Cheese was placed on a wood cabinet that is not smooth, easily cleanable or designed to be food contact surface.
Correction: Discontinue placing food in direct contact with the cabinet.
Critical: FOOD CONTACT SURFACES - WAREWASHING CHEMICAL SANITIZATION EXPOSURE TIME (corrected on site) Observation: The warewashing machine is not functioning properly and does not sanitize the dishware and untensils. Facility discontinued use of the warewashing machine and will manually wash, rinse and sanitize.
Correction: Adjust warewashing operation procedures or equipment to assure utensils are exposed to the chemical sanitizer solution for the required time period.
Critical: TOXIC SUBSTANCES - MEDICINE - LABELED AND STORED Observation: Employee medicine is located on the top shelf of the walk-in cooler.
Correction: Relocate the medication to prevent cross contamination with food.
01/12/2015
Routine
EQUIPMENT AND UTENSILS - FOOD CONTACT SURFACES, CLEANABILITY Observation: Several plastic covers used for left-over containers in Maximum upright cooler are torn/broken.
Correction: Provide food contact surfaces that are smooth, free of sharp edges and are free from breaks and cracks.
OPEN DRINK CONTAINER Observation: Drinking cup without cover was observed in food preparation area on top of freezer directly next to deep fryers.
Correction: Provide approved beverage container and keep out of food preparation/dishwashing area.
WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER Observation: Wiping cloths used for wiping counters not stored in a sanitizer solution - one cloth was hanging from a hook/handle at food prep area.
Correction: Cloths used for wiping counters shall be stored in a sanitizing solution between use.
NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY Observation: The ventillation hood filters are not cleaned on a frequent enough basis - grease and dust balls accumulated. All cooler/freezer doors and handles have heavy food and grease build up and are not cleaned frequently.
Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.
LIGHT BULBS - PROTECTIVE SHIELDING Observation: Lights located in food prep and dishwashing area are heat damaged and without end caps and have build up of insect deris inside light tubes.
Correction: Provide replacement shielded, coated, or otherwise shatter resistant light bulbs with end caps.
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