Timberline Bar & Grill, W6296 Circle Dr, Crivitz, WI 54114 - Restaurant inspection findings and violations

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Business Info

Name: TIMBERLINE BAR & GRILL
Address: W6296 Circle Dr, Crivitz, WI 54114
Type: Restaurant
Phone: 715 585-2439
Total inspections: 2
Last inspection: 08/19/2015
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Inspection findings

Inspection date

Type
  • Critical: FOOD CONTACT SURFACES - SANITIZED BEFORE USE AFTER CLEANING (corrected on site)
    Observation: Dishwasher is not sanitizing after cleaning. Owner repaired on site.
    Correction: Clean and sanitize all utensils and equipment before contact with food.
  • CONSUMER ADVISORY
    Observation: No consumer advisory provided on menu.
    Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition. Add with an asterisk for items able to be served under well done. Example hamburgers and eggs. "May be cooked to order. Consuming raw or undercooked eggs and hamburgers may increase your risk fo food bourne illness.
  • WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES
    Observation: A Chlorine test kit is not available for checking sanitizer concentrations.
    Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.
08/19/2015Routine
  • Critical: PACKAGED AND UNPACKAGED FOOD - RAW OVER RTE-FOODS (corrected on site)
    Observation: There are ready-to-eat dressing stored under raw chicken, fish, steak.
    Correction: Reorganize storage so that ready-to-eat foods are stored above raw animal food and raw vegetables. Discard ready-to-eat foods that show evidence of contamination.
  • Critical: RTE/PHF-TCS PROPER DATE MARKING (corrected on site)
    Observation: Several foods in upright cooler is improperly date marked. Undated.
    Correction: Adjust method or procedures so that all ready-to-eat potentially hazardous foods (time/temperature control for safety food), if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7-days.
03/18/2014Routine

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