Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Jul 29, 2010 | 50 |
|
Feb 7, 2012 | 0 |
No violation details available. | Feb 9, 2012 | - |
|
Feb 15, 2012 | 100 |
|
May 15, 2012 | 0 |
|
May 16, 2012 | 100 |
No violation details available. | May 16, 2012 | - |
A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. FOUND NO CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS (EG COLD SANDWICHES, STEAKS, FISH, BEEF ETC) ARE BEING PREPARED AND SERVED. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE MUST BE PRESENT AT ALL TIMES. CITATION ISSUED 7-38-012
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO DETAIL CLEAN FLOORS ALONG THE WALLS AND IN ALL CORNERS THROUGHOUT PREP AND BAR AREA ESPECIALLY ALONG THE WALLS AND IN ALL CORNERS.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. FOLLOWING IN NEED OF DETAIL CLEANING AND MAINTAINING: INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT (FRYER, STOVE, SHELVES), INTERIOR SURFACES OF 3 COMPARTMENT SINK, INTERIOR AND EXTERIOR SURFACES OF COOLERS AND FREEZER, VENTILATION HOOD ABOVE COOKING EQUIPMENT, INTERIOR OF ICE MACHINE AND INTERIOR OF SODA GUN HOLDER BEHIND BAR.
The walls and ceilings shall be in good repair and easily cleaned. INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENT COVER IN BOTH WASHROOMS WITH DEBRIS ACCUMULATION.
Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. ICE SCOOP MUST BE STORED IN A SEPARATE CLEAN CONTAINER TO PREVENT CONTAMINATION.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO PROVIDE TIGHT FITTING LID/COVER FOR ICE BIN BEHIND BAR.
Three compartment sink not maintained in rear prep area. Instructed to detail clean grease trap and drainline to prevent inadequate disposal of waste water.
Feb 15, 2012Violation #24 now corrected.
Wall tile missing in prep area near three compartment sink. Instructed to replace missing wall tile.
Drainline under three compartment leaking. Instructed to repair to prevent leak at drainline.
Backflow preventer not provided on expresso machine. Instructed to install backflow preventer.
Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
Walls not maintained in rear gaming area. Instructed to repair and seal walls.
Must have all coolers on and running at 40 F or below and freezers at 0 F or below.
Violation #02 now corrected.
Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
Walls not maintained in rear gaming area. Instructed to repair and seal walls.
Backflow preventer not provided on expresso machine. Instructed to install backflow preventer.
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Name |
Address |
Distance |
---|---|---|
Limra Food Tobacco | 2651 N Harlem Ave, Chicago | 0.02 miles |
Tots Land | 2639-2641 N Harlem Ave, Chicago | 0.04 miles |
Caffe Italia | 2625 N Harlem Ave, Chicago | 0.07 miles |
Sorrento's Pizzeria & Cucina | 2743 N Harlem Ave, Chicago | 0.10 miles |
Lazzara's Cafe Inc. | 2749 N Harlem Ave, Chicago | 0.11 miles |
Midnight Caffe | 2749 N Harlem Ave, Chicago | 0.11 miles |
Filippo Cafe Corp. | 2749 N Harlem Ave, Chicago | 0.11 miles |
7-eleven | 2759 N Harlem Ave, Chicago | 0.13 miles |
Taqueria La Fiesta | 7146 W Diversey Ave, Chicago | 0.14 miles |
Ristorante Agostino | 2817 N Harlem Ave, Chicago | 0.17 miles |
Restaurant representatives - add corrected or new information about Cafe Versace, 2659-2661 N Harlem Ave, Chicago, IL 60707 »