Frank Food #4, 1819 S Kedzie Ave, Chicago, IL 60623 - Restaurant inspection findings and violations



Business Info

Restaurant: Frank Food #4
Address: 1819 S Kedzie Ave, Chicago, IL 60623
Type: Grocery Store
Total inspections: 5
Last inspection: Oct 18, 2011
Score
(the higher the better)

100

Restaurant representatives - add corrected or new information about Frank Food #4, 1819 S Kedzie Ave, Chicago, IL 60623 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jan 19, 2010 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Jan 27, 2010 100
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Oct 5, 2011 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Oct 14, 2011 0
  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
  • PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
  • WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Oct 18, 2011 100

Violation descriptions and comments

Jan 19, 2010

MUST REMOVE UNNECESSARY ARTICLES THRU-OUT BASEMENT, CLEAN AND ORGANIZE TO PREVENT PEST HABORAGE.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. OBSERVED EVIDENCE OF RODENT ACTIVITY; NOTED MICE DROPPINGS ON FLOORS AND ALONG WALLS; IN FURNACE CLOSET, ABOUT 8 DROPINGS, NEAR MEAT DISPLAY COOLER OVER 20 DROPPINGS, ON DISPLAY SHELVES OVER 15 DROPPINGS AND BASEMENT FLOOR OVER 30 DROPPINGS NOTED. MUST CLEAN-SANITIZE AREAS AND SEAL ANY OPENINGS TO PREVENT PEST ENTRY. ADVICED TO CALL PEST CONTROL FOR SERVICE. CITATION ISSUED 7-38-020 SERIOUS.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST SEAL RAW WOOD SHELVING ABOVE 3PART SINK.
All food not stored in the original container shall be stored in properly labeled containers. MUST LABEL ALL MEATS.
All utensils shall be thoroughly cleaned and sanitized after each usage. MUST CLEAN-SANITIZE; COOLERS, CHEST FREEZER, MEAT SLICER, STORAGE CABINETS, DISPLAY SHELVES, AND MICROWAVE OVENS.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST REPLACE BROKEN FLOOR TILES THRU-OUT PREMISES, AND CLEAN FLOORS THRU-OUT PREMISES, INCLUDING BASEMENT.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE MISSING AND DAMAGED CEILING TILES THRU-OUT PREMISES, AND PAINT EAST WALL INSIDE WASHROOM.

Jan 27, 2010

EQUIPMENT CLEANED, VIOLATION CORRECTED.
NO MICE DROPPINGS FOUND AT THIS TIME, VIOLATION CORRECTED.
FOOD LABELED, VIOLATION CORRECTED.
SHELVING PAINTED; VIOLATION CORRECTED.
FLOORS CLEANED AND REPAIRED; VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE MISSING AND DAMAGED CEILING TILES THRU-OUT PREMISES AND PAINT EAST WALL INSIDE WASHROOM.
UNNECESSARY ARTICLES REMOVED, BASEMENT CLEANED AND ORGANIZED; VIOLATION CORRECTED.

Oct 5, 2011

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR CLUTTER FROM BASEMENT & REAR STORAGE AREA & REAR YARD.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST APPLY A SEALANT ON RAW WOOD SHELVING UNITS THROUGHT & RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST PROVIDE A SUMP PUMP LID,SINK STOPPERS.MUST REPAIR OR REPLACE WORN DOOR GASKET ON EGG & MILK COOLER.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ALL DISPLAY SHELVES,ALL REACH IN COOLERS & WALK IN COOLER SHELVING UNITS,FAN GUARD COVERS IN WALK IN COOLER,WINDOW SILLS.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF MORE THAN 60 RODENT DROPPINGS SCATTERED IN VARIOUS AREAS ON FLOOR ALONG WALL BASES THROUGHOUT,IN BETWEEN CLUTTER IN BASEMENT,OPEN POISON & DEAD RODENT.ALSO LIVE DRAIN FLY ACTIVITY ON PREMISES.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/5/11.(SERIOUS 7-38-020)CITATION ISSUED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST SEAL OPENING AROUND PIPES LEADING INTO FLOOR.MUST CLEAN FLOORS ALONG WALL BASES.
The walls and ceilings shall be in good repair and easily cleaned.MUST REPLACE OR REPAIR STAINED CEILING TILES,LOOSE WALL BASES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.

Oct 14, 2011

Inspector Comments: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR CLUTTER FROM BASEMENT & REAR STORAGE AREA & REAR YARD.
All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.VIOLATION NOT CORRECTED SEE VIOLATION #14.
A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority.PREVIOUS SERIOUS VIOLATION FROM REPORT #547724 10/5/11 #18 NOT CORRECTED.STILL FINDING EVIDENCE OF MORE THAN 60 RODENT DROPPINGS SCATTERED IN VARIOUS AREAS SUCH AS INSIDE OF SAW MACHINE,FURNANCE ROOM,ON FLOOR AT MEAT DISPLAY UNIT,ON SHELVING UNITS IN BETWEEN FOOD ITEMS ,IN CHIP DISPLAY BOXES,SERVICE COUNTER,GREASE TRAP AT 3- COMP SINK,UNDER CRATES,IN BASEMENT,ALSO 2 DEAD RODENTS ON FLOOR IN BASEMENT.MUST REMOVE DROPPINGS,DEAD RODENTS,CLEAN & SANITIZE AREAS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 10/14/11.(CRITICAL 7-42-090) CITATION ISSUED.
Inspector Comments: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST APPLY A SEALANT ON RAW WOOD SHELVING UNITS THROUGHT & RUST FROM SHELVING UNITS IN WALK IN COOLER.MUST PROVIDE A SUMP PUMP LID,SINK STOPPERS.MUST REPAIR OR REPLACE WORN DOOR GASKET ON EGG & MILK COOLER.
Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN ALL DISPLAY SHELVES,ALL REACH IN COOLERS & WALK IN COOLER SHELVING UNITS,FAN GUARD COVERS IN WALK IN COOLER,WINDOW SILLS.
Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST SEAL OPENING AROUND PIPES LEADING INTO FLOOR.MUST CLEAN FLOORS ALONG WALL BASES.MUST REPLACE DAMAGED FLOOR TILES WHERE NEEDED.
Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned.MUST REPLACE OR REPAIR STAINED CEILING TILES,LOOSE WALL BASES.MUST SEAL ALL OPENINGS AROUND PIPES LEADING INTO WALLS & CEILINGS.MUST SCRAPE & PAINT PEELING PAINT AT WALL AT MOP SINK & WHERE NEEDED.MUST CLEAN WALLS THROUGHOUT.

Oct 18, 2011

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.VIOLATION CORRECTED.
A separate and distinct offense shall be deemed to have been committed for each Serious violation that is not corrected upon re-inspection by the health authority.VIOLATION CORRECTED.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.VIOLATION CORRECTED.
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.VIOLATION CORRECTED.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.VIOLATION CORRECTED.
The walls and ceilings shall be in good repair and easily cleaned.VIOLATION CORRECTED.

Do you have any questions you'd like to ask about Frank Food #4? Post them here so others can see them and respond.

×
Frank Food #4 respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Frank Food #4 to others? (optional)
  
Add photo of Frank Food #4 (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
J J Fish & ChickenChicago, IL
*****
Harolds ChickenChicago, IL
***
Adam's RibsChicago, IL
****
Kostner Food BasketChicago, IL
Pete The Greek RestaurantChicago, IL
*****
Baba's Famous Steak & LemonadeChicago, IL
*****
McdonaldsChicago, IL
***
Ming's Chop SueyChicago, IL
***
Deborah's Place IiChicago, IL
*****
Moses Butcher ShopChicago, IL
*

Restaurants in neighborhood

Name

Address

Distance

Tasty Steak & Lemonade 1877 S Kedzie Ave, Chicago 0.11 miles
Jeneen & Jamal Fish & Checken, Inc. 1877 S Kedzie Ave, Chicago 0.11 miles
Buy & Fly Store 1874 S Kedzie Ave, Chicago 0.11 miles
a & R Grocery 1876 S Kedzie Ave, Chicago 0.11 miles
Broadway Food Market Inc 1876 S Kedzie Ave, Chicago 0.11 miles
16th Mart 1600 S Kedzie Ave, Chicago 0.13 miles
One Stop Food & General Merchandises, Inc. 1600 S Kedzie Ave, Chicago 0.13 miles
Sky Food and Dollar 3208 W 16th St, Chicago 0.14 miles
Alabama's 1568 S Kedzie Ave, Chicago 0.15 miles
Captain's Fish & Chicken 1568 S Kedzie Ave, Chicago 0.15 miles

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near: