The Crocodile, 1540 N Milwaukee Ave, Chicago, IL 60622 - Restaurant inspection findings and violations



Business Info

Restaurant: The Crocodile
Address: 1540 N Milwaukee Ave, Chicago, IL 60622
Type: Restaurant
Total inspections: 3
Last inspection: Nov 21, 2012
Score
(the higher the better)

100

Restaurant representatives - add corrected or new information about The Crocodile, 1540 N Milwaukee Ave, Chicago, IL 60622 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVERING INSTALLED, DUST-LESS CLEANING METHODS USED
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Jun 25, 2010 100
No violation details available. Nov 2, 2012 -
  • FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
  • FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
  • LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
  • TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
  • VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Nov 21, 2012 100

Violation descriptions and comments

Jun 25, 2010

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.WOMENS TOILET ROOM IN BASEMENT VENTILATION NOT WORKING.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPLACE WORNED-OUT CUTTING BOARDS IN KITCHEN AREA,RAW WOOD SURFACES IN BASEMENT BAR MUST SEAL USING A NON-TOXIC FINISH.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST PROPERLY STORE ITEMS OFF FLOOR IN MOP SINK CLOSET,UNDER COOKING OVEN REQUIRE A DETAIL CLEANING.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.MUST PROVIDE A METAL STEM THERMOMETER FOR MONITORING FOOD TEMPERATURES.

Nov 21, 2012

Instructed manager to repair water leak beneath the 3 compartment sink at kitchen area and remove dusts build-up on ventilation covers throughout the premises also repair slow draining exposed handsink at rear kitchen area.
Instructed manager to clean,sanitize bar guns and housings attached throughout the bar areas.
Instructed manager to clean,maintain light shields in the kitchen areas.
Women toilet room door 1st floor must be self closing.
Cutting boards with deep, dark grooves must be sanded/bleached or replaced.

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