- No Violations Were Observed
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5/28/2014 | Routine - Food | Call Back - Complied |
- No Violations Were Observed
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5/5/2014 | Routine - Food | Call Back - Complied |
- Basic - Bowl or other container with no handle used to dispense food. **Corrected On-Site**
- Basic - Establishment increased seating without providing written approval from the local fire authority and wastewater provider.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
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5/5/2014 | Food-Licensing Inspection | Inspection Completed - No Further Action |
- Basic - Observed: Bowl or other container with no handle used to dispense food. Priority: Basic
- High Priority - Observed: Employee washed hands with cold water. Priority: High Priority
- High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 1940 N. Monroe St., Tallahassee, FL 32399-0783. Priority: High Priority
- Basic - Observed: Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Pizza paddle Priority: Basic
- Intermediate - Observed: Hot water not provided/shut off at employee handwash sink. Both back hand wash sinks Priority: Intermediate
- High Priority - Observed: In use utensils stored in sanitizing solution . **Corrected On-Site** Priority: High Priority
- Basic - Observed: Leaking pipe at plumbing fixture. Hand wash sink Priority: Basic
- Intermediate - Observed: No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. Priority: Intermediate
- Basic - Observed: No handwashing sign provided at a hand sink used by food employees. Priority: Basic
- Intermediate - Observed: No written procedures available for use of time as a public health control to hold potentially hazardous (time/temperature control for safety) food. **Corrected On-Site** Priority: Intermediate
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4/23/2014 | Routine - Food | Warning Issued |
- High Priority - Observed establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 1940 N. Monroe St., Tallahassee, FL 32399-0783. Reference license 7602000/275512 **Warning** Priority: High Priority
- Intermediate - Observed: No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Added additional kitchen with two wood burning ovens with hoods, added service station, and rearranged bar area. Provided plan review information and plan review referral. **Warning** Priority: Intermediate
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3/6/2014 | Routine - Food | Warning Issued |
Restaurant representatives - add corrected or new information about Acme Ice House, 10343 E Co Hwy 30a Ste 125-129, Seacrest Beach, FL »