- High Priority - Vacuum breaker missing at hose bibb. Faucet next to ladies restroom. **Warning**
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08/20/2014 | Routine - Food | Admin. Complaint Callback Complied |
- Basic - Dumpster and grease receptacle not on proper pad/nonabsorbent surface. Both dumpsters and both grease containers are located directly on grass. **Warning**
- Basic - No Heimlich maneuver/choking sign posted. **Warning**
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Chicken in chest freezer **Warning**
- High Priority - Vacuum breaker missing at hose bibb. Faucet next to ladies restroom. **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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2/26/2014 | Routine - Food | Call Back - Admin. complaint recommended |
- Basic - Covered waste receptacle not provided in women's bathroom. Employee restroom **Warning**
- Basic - Cutting board has cut marks and is no longer cleanable. Prep table **Warning**
- Basic - Dumpster and grease receptacle not on proper pad/nonabsorbent surface. Both dumpsters and both grease containers are located directly on grass. **Warning**
- Basic - Establishment using wood (other than a hard, close-grained wood) as a food-contact surface. Legs on table are constructed of non-sealed wood. **Warning**
- Basic - Hood moderately soiled with accumulated grease. **Warning**
- Basic - No Heimlich maneuver/choking sign posted. **Warning**
- Basic - Nonfood-grade plastic to-go/thank you bags used in direct contact to store food. Chicken in chest freezer **Warning**
- Basic - Potentially hazardous (time/temperature control for safety) food thawed at room temperature. Various proteins thawing at room temperature **Warning**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
- High Priority - 3 compartment sink sanitizer solution exceeds the maximum concentration allowed. 200ppm **Warning**
- High Priority - Vacuum breaker missing at hose bibb. Faucet next to ladies restroom. **Warning**
- Intermediate - Encrusted material on can opener. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Kitchen **Warning**
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
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12/20/2013 | Routine - Food | Warning Issued |
- Basic - No conspicuously located ambient air temperature thermometer in holding unit. reach in refrigerator.
- Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back screen door is not tight closing and there is a separation in the screening.
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine.
- Intermediate - No metal stem-type thermometer provided to measure temperature of food products. Operator states that he does have them, he will be bringing them from his other restaurant.
- Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection. Operator states that he does have a current food managers certification. Did not have it to show inspector at time of licensing.
- Intermediate - No proof of required state approved employee training provided at the time of the licensing inspection. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
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9/6/2013 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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