- Basic - Cove molding at floor/wall juncture broken/missing, several places in kitchen and dry storage area.
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Corrected On-Site**
- Basic - Faucet/handle missing at plumbing fixture, exterior hose bib in dumpster area.
- Basic - Floor tiles cracked, broken or in disrepair, several places in kitchen.
- Basic - Standing water in mop sink/mop sink draining very slowly.
- Basic - Utensil for food (tongs stored on wire rack in walk-in cooler) not stored in a clean, protected location. **Corrected On-Site**
- Basic - Wall soiled with mold-like substance behind ice machine.
- Basic - Water leaking from exterior hose bib in dumpster area.
- High Priority - Live, small flying insects in kitchen by ice machine.
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Training has not been completed for Joshua birdsong, Amy Figar, and Vince Buie.
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09/03/2014 | Routine - Food | Inspection Completed - No Further Action |
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