Chili's Grill & Bar, 65 N Us 1, Jupiter, FL - Restaurant inspection findings and violations



Business Info

Name: CHILI'S GRILL & BAR
Type: Permanent Food Service
Address: 65 N Us 1, Jupiter, FL 33477
License #: 6010302
Total inspections: 14
Last inspection: 4/7/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
4/7/2014Routine - FoodCall Back - Complied
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Old food residue located in back interior of Reachin cooler **Warning**
  • Basic - Build-up of grease/dust/debris on hood filters. **Warning**
  • Basic - Buildup of food debris/soil residue on equipment door handles. Microwave handles, Standing Reachin freezer across from fryer **Warning**
  • Basic - Covered waste receptacle not provided in women's bathroom. **Warning**
  • Basic - Floor soiled/has accumulation of debris. Under ice machine **Warning**
  • Basic - Gaskets/seals on holding unit in poor repair. Bec nap caddies Reachin cooler **Warning**
  • Basic - Reach-in cooler gasket torn/in disrepair. Expo Reachin cooler **Warning**
  • Basic - Standing water in floor drain/floor drain draining very slowly. Dish machine room **Warning**
  • Basic - Waste line missing at soda gun holster. Bar **Warning**
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine. **Warning**
  • Intermediate - Accumulation of black/green mold-like substance on/around soda dispensing nozzles. West end of bar **Warning**
  • Intermediate - Food-contact surfaces encrusted with grease and/or soil deposits. Pro max tortilla press. **Warning**
2/5/2014Routine - FoodWarning Issued
  • Basic - Bowl or other container with no handle used to dispense food. Foam container @ fry station **Corrected On-Site**
  • Basic - Equipment and utensils not properly air-dried - wet nesting. Metal pans
  • Basic - Floor drains/drain covers heavily soiled. Dish room **Corrected On-Site**
  • Basic - Waste line missing at soda gun holster. Bar
  • Basic - Wiping cloth sanitizing solution stored on the floor. Next to grill station **Corrected On-Site**
  • Intermediate - Accumulation of food debris/grease on food-contact surface. Metal pans
  • Intermediate - Soil residue in food storage containers. Lettuce storage container **Corrected On-Site**
8/12/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of soil/debris on the floor along the walls, baseboards, cabinets and/or equipment. **Corrected On-Site**
  • Basic - Food debris/dust/grease/soil residue on exterior of reach-in cooler/refrigerator. **Corrected On-Site**
  • Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. **Corrected On-Site**
  • High Priority - Establishment operating with no potable running water.
1/30/2013Routine - FoodInspection Completed - No Further Action
  • Hood filters are not tight-fitting and firmly held in place - leaving open spaces. For reporting purposes only.
  • Observed floor area(s) covered with standing water. At bar
  • Critical - Observed soiled reach-in cooler gaskets. Cookline ric
  • Critical - Vacuum breaker mising at hose bibb. Back hose bibb
  • Waste line missing at soda gun holster. At bar Repeat Violation.
9/11/2012Routine - FoodInspection Completed - No Further Action
  • Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. Forks Corrected On Site.
  • Critical - Observed potentially hazardous food thawed in standing water. Chicken Corrected On Site.
  • Observed soda gun holster with accumulated slime/debris. Bar Corrected On Site.
  • Critical - Vacuum breaker mising at hose bibb. By mop sink
  • Waste line missing at soda gun holster. Bar
6/21/2012Routine - FoodInspection Completed - No Further Action
  • Garbage in receptacles not protected from insects and rodents. DUMPSTER LID NOT PROPERLY FITTING WHEN CLOSED
  • Critical - Hand wash sink lacking proper hand drying provisions. BAR and PREP AREA Repeat Violation. Corrected On Site.
  • Critical - Handwashing cleanser lacking at handwashing lavatory. BAR Repeat Violation.
  • Missing drain plug at dumpster.
  • Critical - No handwashing sign provided at a handsink used by food employees. BAR Repeat Violation.
  • Observed garbage on the ground and/or pad around dumpster.
  • Observed gaskets/seals on cold holding unit in poor repair. REACHIN COOLER
  • Observed grease on the ground and/or pad around grease receptacle.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. PASTA AT 48F Corrected On Site.
  • Critical - Observed unlabeled spray bottle. SERVER STATION Corrected On Site.
12/7/2011Complaint FullInspection Completed - No Further Action
  • Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Critical - Restrooms with self-closing doors, fixtures operate properly, facility clean, supplied with handsoap, disposable towels or hand drying devices, tissue, covered waste receptacles
  • Storage/handling of clean equipment, utensils
  • Storage/handling of clean equipment, utensils
  • Walls, ceilings, and attached equipment, constructed, clean
  • Floors properly constructed, clean, drained, coved
  • Critical - Food contact surfaces of equipment and utensils clean
  • Critical - Food protection during storage, preparation, display, service, transportation
  • Plumbing installed and maintained
11/15/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Observed equipment in poor repair. interior of microwave is rusted.
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. bar.. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. dipper well
  • Observed residue build-up on nonfood-contact surface. underside of dish rack.
  • Critical. Hand wash sink lacking proper hand drying provisions. mens rest room, handi-cap area.
  • Observed grease on the ground and/or pad around grease receptacle. dumpster pad.
1/12/2011Routine - FoodInspection Completed - No Further Action
  • Observed nonfood-contact equipment in poor repair interior of microwave, rusted, paint chips.
  • Critical. Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. bar. Corrected On Site.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Observed residue build-up on nonfood-contact surface. under side of dish table.
  • Observed residue build-up on nonfood-contact surface. grill area.
  • Observed garbage on the ground and/or pad around dumpster.
  • Critical. Observed live fruit flies in kitchen. near dish area
7/26/2010Routine - FoodInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair. line cooler.
  • Observed gaskets/seals on cold holding unit in poor repair. line cooler.
  • Observed gaskets/seals on cold holding unit in poor repair. wait station cooler.
  • Observed insect control device installed over food preparation area. front area .. chips..
  • Critical. Observed soiled reach-in cooler gaskets.wait station.
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. interior ice machine door.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. 3/comp sink
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits. ice scoop bar.
  • Observed residue build-up on nonfood-contact surface. underside of dish table.
  • Observed residue build-up on nonfood-contact surface. underside of service shelves.
  • Observed soda gun holster with accumulated slime/debris.
  • Critical. Hot water not provided/shut off at employee hand wash sink. Corrected On Site.
  • Critical. License expired within 30 days after expiration date.
12/9/2009Complaint FullInspection Completed - No Further Action
  • Observed gaskets/seals on cold holding unit in poor repair. front wait cooler.
  • Observed insect control device installed over food preparation area. over wait station, open beverages
  • Observed nonfood-contact equipment in poor repair fryer door
  • Observed nonfood-contact equipment in poor repair freezer door .
  • Critical. Observed soiled reach-in cooler gaskets. front .waitress cooler
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed encrusted material on can opener.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.interior of ice machine door.
  • Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.3 comp prep sink.
  • Observed residue build-up on nonfood-contact surface. underside of dish table.
  • Observed residue build-up on nonfood-contact surface. waitress station
  • Observed residue build-up on nonfood-contact surface. underside of service counter.
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. exterior of ice machine.
  • Observed toilet leaking. mens room.
  • Critical. Observed objectionable odors in bathroom. mens rest room.
  • Floors not maintained smooth and durable. worn grout.
  • Wet mop not hung to dry.
8/20/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/26/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/23/2008Routine - FoodInspection Completed - No Further Action

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