- Basic - Ambient air thermometer not located in the warmest part of the cold holding unit. Reach in cooler
- Basic - Gaskets/seals on holding unit in poor repair. Two stand up coolers in back area
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- Intermediate - Certified Food Manager or person in charge failed to notify the division of employee diagnosed with Salmonella Typhi, Shigella spp., Shiga toxin-producing Escherichia coli (E-coli), hepatitis A virus, or Norovirus.
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11/12/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employees with no hair restraint while engaging in food preparation. **Corrected On-Site**
- Basic - Food stored on floor. Water bottles in storage.
- Basic - No handwashing sign provided at a hand sink used by food employees. Improper signage, must read "employees must wash hands".
- Basic - Reach-in cooler gasket torn/in disrepair. Produce cooler
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - Employee failed to wash hands before putting on gloves to work with food. **Corrected On-Site**
- High Priority - No vacuum breaker on fitting/splitter added to hose bibb.
- High Priority - Raw animal food stored over ready-to-eat food. Raw eggs over milk. **Corrected On-Site**
- High Priority - Wiping cloth sanitizing solution bucket stored near/on/above food preparation surface or food. **Corrected On-Site**
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07/18/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Coffee filters not stored in a protected manner to prevent contamination.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
- Basic - Unwrapped single-service utensils not presented so that only the handles are touched.
- Basic - Used Single-use gloves left on a food-contact surface. **Corrected On-Site**
- Basic - Working containers of food removed from original container not identified by common name. Powdered sugar
- Intermediate - Encrusted material on can opener blade.
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4/30/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - No conspicuously located ambient air temperature thermometer in reach-in coolers.
- Basic - Reach-in cooler gasket torn/in disrepair.
- Basic - Single-service items stored on floor. Containers
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
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12/9/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Wet mop not stored in a manner to allow the mop to dry.
- High Priority - No vacuum breaker on fitting/splitter added to mop sink faucet.
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6/18/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. d/r
- Critical - Observed toxic item stored by utensils. Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. Squeeze bottles of sauces.
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9/17/2012 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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7/10/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hand wash sink lacking proper hand drying provisions. back area Corrected On Site.
- Critical - Hand wash sink lacking proper hand drying provisions. dishroom Corrected On Site.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw eggs over dairy. Corrected On Site.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit. ladie Corrected On Site.
- Observed single-service items stored on floor. cups storage Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. mop sink splitter.
- Wet mop not hung to dry. Corrected On Site.
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3/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed dented cans. Corrected On Site.
- Critical - Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw eggs over milk. Corrected On Site.
- Critical - Vacuum breaker mising at hose bibb. mop sink splitter.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
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11/18/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/4/2011 | Routine - Food | Call Back - Complied |
- No plan review submitted and renovations in progress. This violation must be corrected by : 08/02/11.
- Critical - Observed expired Food Manager Certifications. 4 have expired, 1 is current.
- Critical - Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only. holding door open
- Critical - Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. in temporary dining area.
- Wet mop not hung to dry.
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6/2/2011 | Routine - Food | Warning Issued |
- Critical - Hand wash sink lacking proper hand drying provisions. back sink. Corrected On Site.
- Critical - License expired within 30 days after expiration date.
- Observed build-up of food debris reach in cooler gaskets.
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2/4/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw eggs over sandwiches. Corrected On Site.
- Observed clean utensils stored in dirty rack. Corrected On Site.
- Observed single-service articles improperly stored. bowls & plates not inverted in store room. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. mop sink splitter.
- Wet mop not hung to dry. Corrected On Site.
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11/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. over nuts & raisins on buffet line.
- Critical. Observed soiled reach-in cooler gaskets. prep 2 door cooler.
- Observed clean utensils/equipment stored in dirty racks. Corrected On Site.
- Observed single-service articles stored without protection from contamination. in storage room. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. mop sink splitter.
- Critical. Observed toxic item stored by utensils. Corrected On Site.
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5/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw eggs on top shelf. Corrected On Site.
- Water treatment device has not been inspected or serviced according to manufacturer's instructions.
- Observed single-service items stored on floor. store room. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. mop sink
- Critical. Hand wash sink lacking proper hand drying provisions. dish room. Corrected On Site.
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1/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. on buffet line nuts, raisins & brown sugar.
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw eggs over bacon in reach in cooler. Corrected On Site.
- Critical. Vacuum breaker mising at hose bibb. splitter at mop sink.
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9/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/22/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 12/2/2008 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 7/22/2008 | Routine - Food | Inspection Completed - No Further Action |
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