- Basic - Attached equipment soiled with accumulated grease. Kitchen area.
- Basic - Ceiling tile missing. Back chemical room, prep and dry storage are.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - In-use tongs stored on equipment door handle between uses.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - Encrusted, soiled material on slicer.
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08/19/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
- Basic - Food debris accumulated on kitchen floor under/behind stove.
- Basic - In-use tongs stored on equipment door handle between uses.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - No handwashing sign provided at a hand sink used by food employees. By dish machine area.
- High Priority - Raw animal food stored over ready-to-eat food. Raw shelled eggs over cooked corn and pecans.
- High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. In last cooler over corn and pecans operator threw out corn, and eggs.
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4/15/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid. Sitting on top of dish machine clean side.
- Basic - Equipment in poor repair. Oven on cooks line. Doors taped to shut and grease and dust build up.
- Basic - Floor tiles cracked, broken or in disrepair. On the cooks line. Oil and grease building up in broken areas.
- Basic - Ice buildup in chest freezer. On cooks line.
- Basic - In-use utensil not stored on a clean portion of food preparation or cooking equipment. Stored on a rusty shelf clean pans lids.
- Basic - Reach-in cooler gasket torn/in disrepair. And mold like substance building up.
- Basic - Reach-in cooler shelves with rust that has pitted the surface. On cooks line.
- Basic - Unclean building components, attachments or fixtures. Around hoods and walls. Greasy build up.
- Intermediate - Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. **Corrected On-Site**
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1/16/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Accumulation of debris inside warewashing machine.
- Basic - Accumulation of debris on exterior of warewashing machine.
- Basic - Equipment in poor repair. Observed kitchen ice machine clear blue ice transport bucket damaged and cracking.
- Basic - Grease accumulated under cooking equipment.
- Basic - Plumbing system in disrepair. Observed rear kitchen employee handsink hot water faucet handle not secure to sink and falling off.
- Basic - Various Kitchen Walls soiled with accumulated grease. Discussed with management.
- High Priority - Vacuum breaker missing at kitchen ice machine area hose bibb.
- Intermediate - Accumulation of food debris/grease on food-contact surfaces including kitchen cookline equipment and surrounding support shelf surfaces. Discussed with management.
- Intermediate - Interior of kitchen cookline lowboy 1 door cooler/2 door freezer end unit reach-in unit excessively soiled with accumulation of food residue.
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6/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- Observed excessive grease accumulated under cooking equipment including fryer and griddle station on floor, lower walls, and pipes .
- Observed kitchen cookline floor area(s) covered with excessive standing water.
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9/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed 1 management employee with no hair restraint and engaged in cookline food preparation .
- Observed build-up of excessive grease and food deposits on nonfood-contact surface including 3 cookline griddles and gas ranges.
- Observed nonfood-contact equipment in poor repair. observed 5 kitchen and dishwasher area metal storage rack shelfs excessive rusted and damaged . per management units being replaced.
- Observed rear kitchen food preparation floor area(s) covered with excessive standing water.
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4/19/2012 | Routine - Food | Inspection Completed - No Further Action |
- Observed attached equipment including cookline attached mini ceiling fan soiled with accumulated dust.
- Observed equipment in poor repair. observed end cookline 2 door reach in cooler storage shelf(s) excessively rusted.
- Observed excessive food residue build-up on exterior nonfood-contact surface of baked potatoe hot holding cookline unit.
- Observed walkin freezer floor area(s) covered with excessive ice from overhead dripping condensation freezing on lower floor. Repeat Violation.
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9/16/2011 | Routine - Food | Inspection Completed - No Further Action |
- Observed floor area(s) covered with excessive ice/walkin freezer - Repeat Violation.
- Observed garbage on the ground and/or pad around dumpster. Corrected On Site.
- Plumbing system in disrepair./observed walkin freezer ceiling pipe condensation excessively dripping onto floor and foodstuffs boxes. Repeat Violation.
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3/2/2011 | Routine - Food | Inspection Completed - No Further Action |
- Plumbing system in disrepair./observed dripping condensation in walkin freezer resulting in large ice patches on walkin freezer floor
- Observed floor area(s) covered with standing water./observed excessive water on dishwasher area floor
- Observed floor area(s) covered with ice in walkin freezer resulting from plumbing condensation dripping from overhead pipes
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8/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-contact equipment in poor repair/reachin cooler wire racks rusted -liquid eggs in metal buckets storage
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3/5/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name./flour bin
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours./observed chicken and pork at 45 degrees f 24 hours after walkin cooler refrigeration from night before. Product discarded/5 lbs chicken , 1 lb pork-gravy. Corrected On Site. Stop sale issued.
- Critical. Observed raw animal food stored over ready-to-eat food./walkin cooler observed raw meatloaf over orange juice containers- Corrected On Site.
- In-use utensil not stored in a clean, protected location./observed hwsink splash into dipper well housing in use utensils . Dipper well recommended.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner./observed clean plastic containers exposed to cookline hwsink splash / Corrected On Site.
- Observed inside/outside of dumpster not clean./garbage dumpster
- Missing drain plug at dumpster.
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10/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 6/5/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 1/13/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 8/13/2008 | Routine - Food | Inspection Completed - No Further Action |
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