Fairmount Cafe, 3750 Hwy 27 N, Suite 4e, Sebring, FL - Restaurant inspection findings and violations



Business Info

Name: FAIRMOUNT CAFE
Type: Permanent Food Service
Address: 3750 Hwy 27 N, Suite 4e, Sebring, FL 33870
License #: 3801090
Total inspections: 14
Last inspection: 07/23/2014

Restaurant representatives - add corrected or new information about Fairmount Cafe, 3750 Hwy 27 N, Suite 4e, Sebring, FL »


Inspection findings

Inspection Date

Type

Disposition

  • Basic - Employee with no hair restraint while engaging in food preparation.( observed 2 employees without hair restraints preparing food)
  • Basic - Single-service articles not stored inverted or protected from contamination.( observed styrofoam plates not inverted at cook line)
07/23/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation.( cook line)
  • High Priority - Raw animal food not properly separated from ready-to-eat food.( bag of unwashed onions on top of raw chicken in reach in cooler by 3 compartment sink)
2/19/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface.( shelving on cart storing single service containers)
  • Basic - Employee with no hair restraint while engaging in food preparation.( cook line) **Repeat Violation**
  • Basic - Soiled reach-in cooler gaskets.( front reach in cooler)
  • Intermediate - Slicer blade soiled with old food debris.
10/8/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Employee with no hair restraint while engaging in food preparation.( kitchen)
  • Basic - Standing water in handwash sink/ handwash sink draining very slowly.( prep room)
  • Intermediate - Employee used handwash sink as a dump sink. ( all 3 hand sinks in establishment have evidence of being used as dump sink)
6/14/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
4/1/2013Routine - FoodCall Back - Complied
  • Basic - Employee with no hair restraint while engaging in food preparation.( 2 employees engaged in food preparation without hair restraints in kitchen) **Warning**
  • High Priority - License expired more than 30 days, but not more than 60 days, after expiration date.( expired 12/1/12) **Warning**
1/24/2013Routine - FoodWarning Issued
  • Observed employee with no hair restraint. [employee engaged in food preparation without hair restraint ]
8/24/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
6/6/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
7/1/2011Routine - FoodInspection Completed - No Further Action
No report available. 5/20/2011Food-Licensing InspectionInspection Completed - No Further Action
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. chicken at 46 degrese Corrected On Site. moved to colder unit
2/22/2011Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
11/17/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/30/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/24/2010Food-Licensing InspectionInspection Completed - No Further Action

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