Five Guys, 1355 Highway Us 1 Unit B6, Vero Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: FIVE GUYS
Type: Permanent Food Service
Address: 1355 Highway Us 1 Unit B6, Vero Beach, FL 32960
License #: 4105153
Total inspections: 17
Last inspection: 6/26/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Wiping cloth sanitizing solution stored on the floor. Throughout kitchen area **Corrected On-Site**
  • High Priority - Employee failed to wash hands before putting on new set of gloves to work with food. Grill cook **Corrected On-Site**
 6/26/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Accumulation of food debris/soil residue on handwash sink. Cooks line.
  • Basic - Cloth used as a food-contact surface. Towels being used underneath potato slicer.
  • Basic - Equipment in poor repair. Base of hot water heater
 12/23/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Paper towels used as a food-contact surface. Paper towels used to separate cooked bacon. Paper towels are not considered a food contact surface
 8/2/2013Routine - FoodInspection Completed - No Further Action
  • Observed single-service articles stored without protection from contamination.- plastic utensils stored in mildly soiled drawers next to soda machine- Corrected On Site.
 11/7/2012Routine - FoodInspection Completed - No Further Action
  • Observed area behind ice dispenser on soda machine mildly soiled
  • Observed cabinet interior under soda area mildly soiled
 7/3/2012Routine - FoodInspection Completed - No Further Action
  • Observed floor area(s) covered with standing water.- back kitchen area
 3/27/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.- putting on gloves
 9/27/2011Routine - FoodInspection Completed - No Further Action
  • Critical - Hands washed and clean, good hygienic practices (observed), alternative operation plan
  • Floors properly constructed, clean, drained, coved
 5/2/2011Complaint FullInspection Completed - No Further Action
  • Observed moderate build-up of grease fry warmer area
 1/26/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee-not swithing gloves and washing hands when necessary after dropping hamburgers on grill and then putting frankfuters on grill Corrected On Site.
  • Observed employee with no hair restraint.
 9/17/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed mild buildup of ice on soda dispensing nozzles./ first unit dining area
 6/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, not washing hands before putting on gloves Corrected On Site.
  • Observed top cover for back flow on faucet mop sink missing
  • Observed hose nozzle at mop sink held together with tape
  • Critical. Vacuum breaker mising at hose bibb/mop sink split Y connection
 1/6/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./upon comming onto work and putting on gloves Corrected On Site.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands./after taking money and then putting on gloves
  • Observed residue build-up on back end of potatoe slicer
  • Equipment and utensils not properly air-dried./cambro's
 9/16/2009Routine - FoodInspection Completed - No Further Action
No report available. 6/11/2009Routine - FoodInspection Completed - No Further Action
No report available. 10/16/2008Routine - FoodCall Back - Complied
No report available. 10/16/2008Routine - FoodInspection Completed - No Further Action
No report available. 9/12/2008Routine - FoodWarning Issued

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