Fusion & Flavors Inc, 3347 N Federal Hwy, Oakland Park, FL - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Type | Disposition |
|---|
- No Violations Were Observed
|
12/20/2010 | Routine - Food | Call Back - Complied |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Rice and chicken in long term reach in cooler
- Critical. No thermometer provided to measure temperature of food product.
- Critical. No conspicuously located thermometer in holding unit.
- Critical. Observed potentially hazardous food thawed at room temperature. Corrected On Site.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
- Critical. Observed equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink.
- Clean wiping cloth not properly stored.
- Critical. Observed soil residue in storage containers.
- Observed residue build-up on nonfood-contact surface. Shelves in kitchen
- Observed clean equipment stored on floor.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Critical. Observed container of medicine improperly stored.
- Critical. Observed unlabeled spray bottle.
- Observed unnecessary persons in the food preparation, food storage, or warewashing area.
- No copy of latest inspection report.
- Critical. Manager lacking proof of Food Manager Certification. This violation must be corrected by : 12/20/10.
|
10/20/2010 | Routine - Food | Warning Issued |
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.
- Observed clean equipment stored on floor.
- Observed grease accumulated under cooking equipment.
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
- Lights missing the proper shield, sleeve coatings or covers.
- Critical. Observed toxic item stored by food.
|
6/22/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Required consumer advisory for raw/undercooked animal food not provided. Corrected On Site.
- Critical. No conspicuously located thermometer in holding unit.
- In-use utensil not stored on a clean portion of food preparation or cooking equipment.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed food-contact surfaces encrusted with grease and/or soil deposits.Cooking equipment
- Faucet/handle missing at plumbing fixture. In three compartment sink
- Hood not cleaned to bare metal prior to surfaces becoming heavily contaminated with grease or oily sludge. For reporting purposes only.
|
12/17/2009 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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