- Critical - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
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1/31/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. Tongs on handle of hot dog cart. Corrected On Site.
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9/7/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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4/13/2011 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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8/12/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed sanitizer exceeding maximum strength.
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1/30/2010 | Routine - Food | Inspection Completed - No Further Action |
- Operator of a commissary does not maintain a daily registry.
- Commissary operator not verifying mobile food dispensing vehicle license. new owner in commissary, gave commissary form to fill up again
- Critical. Certified Food Manager unable to answer basic Food Code questions. didn't know calibrate thermomether
- Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. new employee
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10/12/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/2/2009 | Routine - Food | Call Back - Complied |
No report available. | 4/4/2009 | Routine - Food | Warning Issued |
No report available. | 11/6/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
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