Lancaster's, 122 East 4th Ave, Mount Dora, FL - Restaurant inspection findings and violations

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Business Info

Name: LANCASTER'S
Type: Permanent Food Service
Address: 122 East 4th Ave, Mount Dora, FL 32757
License #: 4508428
Total inspections: 10
Last inspection: 2/19/2013
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Inspection findings

Inspection Date

Type

Disposition
  • Intermediate - Handwash sink used for purposes other than handwashing, bucket stored in hand sink. **Corrected On-Site**
 2/19/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 8/16/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Observed interior of reach-in freezer soiled with mild accumulation of food residue.
 4/3/2012Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers. Back prep area Repeat Violation.
  • Critical - No conspicuously located thermometer in holding unit. Missing in reach in cooler at back prep area
  • Observed in-use utensil used with moist food not stored in running water of sufficient velocity.
  • Observed utensils in poor condition. Ice cream scoop is corroding.
 9/12/2011Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers. Back prep area
  • Critical - Observed interior of microwave soiled. Especially on the top of interior
  • Critical - Observed soil residue in storage containers. Buildup in the dipper well
 5/10/2011Routine - FoodInspection Completed - No Further Action
  • Observed in-use utensil used with moist food not stored in running water of sufficient velocity.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands. Employee needs to wash hands first before putting gloves on
  • Critical. Observed food-contact surfaces encrusted with soil deposits. Ice cream scoops
  • Observed residue build-up on nonfood-contact surface. Inside dipping well Repeat Violation.
  • Observed personal items stored with food/& at food prep area. Purses, cell phone, jacket
  • No Heimlich maneuver sign posted.
 11/15/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 3/23/2010Routine - FoodCall Back - Complied
  • Critical. Observed buildup of soiled material on dipper well used for ice cream around rim.
 3/23/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. Pro This violation must be corrected by : 3-01-10.
 12/29/2009Routine - FoodWarning Issued
No report available. 3/24/2009Food-Licensing InspectionInspection Completed - No Further Action

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