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Metro Deli, 28100 Us Hwy 19 N Ste 103, Clearwater, FL - Restaurant inspection findings and violations

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Restaurant: METRO DELI
Address: 28100 Us Hwy 19 N Ste 103, Clearwater, FL 33761
Type: Permanent Food Service
License #: 6213699
Total inspections: 8
Last inspection: 11/09/2010

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Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...top section of delicase
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...small unused cooler by slicer
  • Observed build-up of food debris--under presses.
  • Observed build-up of food debris--on shelves below fax machine
  • Observed build-up of food debris--under hotwells
  • Observed clean utensils/equipment stored in dirty bucket by 3bay sink....spoons
  • Observed food debris accumulated on kitchen floor....around edges of blue cabinets
  • Observed food debris accumulated on kitchen floor...under 3bay sink near wall
11/09/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect...employee cut olives with no gloves on. Corrected On Site.
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue...large 2door cooler by 3bay sink.
  • Observed build-up of food debris---under sandwich press.
  • Observed build-up of food debris---shelf under register by cooler...and shelf under fax machine
  • Observed build-up of food debris--under slicer.
  • Observed build-up of food debris--in blue cabinets by hotwell.
  • Observed build-up of food debris---under hotwell machines.
  • Observed clean utensils/equipment stored in dirty containers at 3bay sink--spoons etc.
  • Observed food debris accumulated on kitchen floor...by freezer and under 3bay sink.
08/16/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed ready-to-eat, potentially hazardous food marked with a date that exceeds 7 days after opening/preparation.[whipped cream 9/2009 voluntarily thrown away]
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Repeat Violation.
  • Critical. Working containers of food removed from original container not identified by common name.[cheese in egg salad container not labeled]
  • Critical. Observed raw animal food stored over ready-to-eat food.[rraw egg in reachin ] Corrected On Site.
  • Critical. Observed employee engage in food preparation, handle clean equipment or utensils, or touch unwrapped single-service items, without washing hands.[after eating ] Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair.[upright reachin ] Repeat Violation.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.[by sink]
  • Critical. Observed unlabeled spray bottle. Repeat Violation.
5/25/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.
  • Observed gaskets/seals on cold holding unit in poor repair.upright reachin
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue.vegetable cooler
  • Observed single-service articles improperly stored.store plastic utensils with all handles pointing up
  • Critical. Observed unlabeled spray bottle.
1/15/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure.observed employee remove sliced ham from slicer to cooler with bare hand
  • Observed gaskets/seals on cold holding unit in poor repair.large reachin cooler.
  • Critical. Handwashing cleanser lacking at handwashing lavatory. Corrected On Site.
8/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/24/2009Routine - FoodCall Back - Complied
No report available. 1/20/2009Routine - FoodWarning Issued
No report available. 8/27/2008Routine - FoodInspection Completed - No Further Action




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