Roger Dean Stadium-Commissary, 4751 Main St, Jupiter, FL - Restaurant inspection findings and violations



Business Info

Name: ROGER DEAN STADIUM-COMMISSARY
Type: Permanent Food Service
Address: 4751 Main St, Jupiter, FL 33458
License #: 6011956
Total inspections: 10
Last inspection: 3/7/2014

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Inspection findings

Inspection Date

Type

Disposition

  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Pretzels/walk in freezer **Corrected On-Site**
  • Basic - Coffee filters not stored in a protected manner to prevent contamination. Kitchen
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.kitchen
  • Intermediate - Commercially processed ready-to-eat, potentially hazardous (time/temperature control for safety) food opened and held more than 24 hours not properly date marked after opening. Hafar to cheese/walk in cooler
  • Intermediate - Encrusted material on can opener blade.kitchen **Corrected On-Site**
3/7/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Chicken wings **Corrected On-Site**
  • Basic - No conspicuously located ambient air temperature thermometer in reach-in cooler.kitchen
  • Basic - No handwashing sign provided at a hand sink used by food employees.kitchen
  • Basic - Walk-in cooler/walk-in freezer floor soiled.
10/25/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Food stored on floor.walk in freezer **Corrected On-Site**
  • Basic - Grease accumulated on kitchen floor.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit.reach in cooler/kitchen **Corrected On-Site**
4/17/2013Routine - FoodInspection Completed - No Further Action
  • Critical - Employee training provided by unapproved provider. Refer to www.myflorida.com/dbpr for more details. National Restaurant Association .
11/20/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Covered waste receptacle not provided in women's employee bathroom.
  • Lights missing the proper shield, sleeve coatings or covers. walkin cooler and walkin freezer .
  • Critical - No handwashing sign provided at a handsink used by food employees. employee restrooms. Corrected On Site.
  • Critical - Observed lock on exit door that requires a key, tool or special knowledge to open. For reporting purposes only. hasp locks on walkin cooling units.
  • Wet mop not hung to dry.
3/14/2012Routine - FoodInspection Completed - No Further Action
  • In use food dispensing utensils properly stored
  • Critical - Toxic items properly stored
  • Critical - Toxic items properly stored
  • Critical - Fire extinguishers - proper and sufficient
  • Critical - Food contact surfaces of equipment and utensils clean
  • Critical - Food contact surfaces of equipment and utensils clean
7/1/2011Routine - FoodInspection Completed - No Further Action
  • Lights missing the proper shield, sleeve coatings or covers.walk in freezer
  • Critical - Observed LP-gas cylinder with greater than one pound LP-gas capacity inside a building. For reporting purposes only.hallway
  • Critical - Observed raw animal food stored over ready-to-eat food.seafood /walk in freezer Corrected On Site.
  • Observed single-service articles improperly stored.plastic catering lids/storeroom
  • Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in refrigeration unit. Corrected On Site.
2/24/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.walk in cooler Corrected On Site.
  • Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation.shrimp/beef/walk in freezer Corrected On Site.
  • Critical. Hand wash sink lacking proper hand drying provisions.kitchen Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers.walk in cooler
  • Critical. Observed unlabeled spray bottle.cleaners/kitchen Corrected On Site.
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.abc/kitchen
11/24/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cheese/walk in cooler
  • Critical. Working containers of food removed from original container not identified by common name.sugar/storeroom
  • Critical. Observed raw animal food stored over ready-to-eat food.mahi/bread/walk in freezer
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoops/by ice machine
  • Observed single-service items stored on floor.to go containers/storeroom
  • Critical. Observed unlabeled spray bottle.degreaser/kitchen
  • Critical. Portable fire extinguisher not properly mounted at least 4 inches off the floor and the top no higher than 5 feet off the floor. For reporting purposes only.abc/kitchen
  • Carbon dioxide/helium tanks not adequately secured.storeroom
4/22/2010Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.ric
  • Critical. Observed uncovered food in holding unit/dry storage area.ice/kitchen Corrected On Site.
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location.ice scoop/ice machine
  • Observed single-service items stored on floor.storeroom Corrected On Site.
  • Lights missing the proper shield, sleeve coatings or covers.walk in cooler
  • Light not functioning.walk in freezer
  • Critical. Observed toxic item stored by food.glass cleaner
  • Carbon dioxide/helium tanks not adequately secured.storeroom
11/30/2009Food-Licensing InspectionInspection Completed - No Further Action

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