Salty Goat Saloon, 13006 Front Beach Rd, Panama City Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: SALTY GOAT SALOON
Type: Permanent Food Service
Address: 13006 Front Beach Rd, Panama City Beach, FL 32407
License #: 1304923
Total inspections: 8
Last inspection: 09/26/2014
Add photo of this business Description:

Ratings Summary

Based on 1 vote

Overall Rating:
*
1.3
Ratings in categories:
Food:
**
2.0
Service:
*
1.0
Price:
*
1.0
Ambience:
*
1.0
Cleanliness:
*
1.0

Restaurant representatives - add corrected or new information about Salty Goat Saloon, 13006 Front Beach Rd, Panama City Beach, FL »


Inspection findings

Inspection Date

Type

Disposition
  • Basic - Accumulation of food debris/soil residue on handwash sink on the cook line next to the stove. **Warning**
  • Basic - Carbon dioxide/helium tanks not adequately secured next to the post mix **Warning**
  • Basic - Current Hotel and Restaurant license not displayed. **Warning**
  • Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.watch **Warning**
  • Basic - Employee with no hair restraint while engaging in food preparation.cook. **Warning**
  • Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment.cook line **Warning**
  • Basic - Ice scoop stored with handle in contact with ice in ice bin in the bar area **Corrected On-Site** **Warning**
  • Basic - In-use tongs stored on oven door handle. **Corrected On-Site** **Warning**
  • High Priority - Live flies in kitchen. **Warning**
  • Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans, plan review application and payment for plan review to DBPR H and R Plan Review office located at 1940 N Monroe St, Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. Observed a new walk in cooler out back and a new reach in freezer out back on the desk area. Contacted Plan Review spoke to Dennis Cunningham. She told yes plan half to be submitted. **Warning**
 09/26/2014Routine - FoodWarning Issued
  • Basic - Case/container/bag of food stored on floor in walk-in cooler. Bag of onions. **Corrected On-Site**
  • Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container on the cook line. **Corrected On-Site**
  • Basic - Employee with no hair restraint while engaging in food preparation.
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit in front of the stove.
  • Basic - No handwashing sign provided at a hand sink used by food employees.mens restroom.
  • Basic - Reach-in cooler gasket torn/in disrepair on the cook line in font of the stove.
  • Basic - Soil residue build-up on nonfood-contact surface.flour containers needs cleaning.
  • Basic - Working containers of food removed from original container not identified by common name.flour.
  • Intermediate - Handwash sink used for purposes other than handwashing. Observed a bucket setting inside employee hand sink by the ice machine. **Corrected On-Site**
 2/21/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bathroom door not self-closing.mens.
  • Basic - Carbon dioxide/helium tanks not adequately secured next to post mix.
  • Basic - Current Hotel and Restaurant license not displayed. **Corrected On-Site**
  • Basic - Fan cover in walk-in cooler has accumulation of dust/debris.
  • Basic - Interior of microwave soiled with encrusted food debris.
  • Basic - Reach-in cooler gasket torn/in disrepair on the cook line.
  • Basic - Soda gun holster with accumulated slime/debris. **Corrected On-Site**
  • Basic - Walk-in cooler/walk-in freezer floor soiled. **Corrected On-Site**
  • Basic - Working containers of food removed from original container not identified by common name.sugar container not labeled.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
  • Intermediate - Encrusted material on can opener blade.
  • Intermediate - Handwash sink not accessible for employee use due to being blocked by a wood door next to ice machine.
  • Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels next to the stove.
 8/28/2013Routine - FoodInspection Completed - No Further Action
  • High Priority - Vacuum breaker missing at hose bibb. **Corrected On-Site** **Warning**
 4/26/2013Routine - FoodCall Back - Complied
  • Basic - Build-up of mold-like substance on exterior of pickle buckets . **Warning**
  • Basic - Case/container/bag of food stored on floor in kitchen. Box of oil **Warning**
  • Basic - Case/container/bag of food stored on floor in walk-in cooler/freezer. Box of lemons . **Warning**
  • Basic - No conspicuously located ambient air temperature thermometer in holding unit. **Warning**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Bacon 44? f , turkey 44? f , ham 44? f , hot dogs 44? f , **Warning**
  • High Priority - Vacuum breaker missing at hose bibb. **Corrected On-Site** **Warning**
 4/25/2013Routine - FoodWarning Issued
  • No Violations Were Observed
 3/8/2013Routine - FoodCall Back - Complied
  • Carbon dioxide/helium tanks not adequately secured. **Warning**
  • Critical - Manager lacking proof of Food Manager Certification. **Warning**
  • Critical - No proof of required state approved employee training provided. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
  • Critical - Observed cheese with mold-like growth. **Warning**
  • Critical - Observed hand wash sink used for purpose other than washing hands. Waste line from soda line draining to sink **Warning**
  • Observed hole in wall. **Warning**
  • Observed old food stuck to clean dishware/utensils. **Warning**
  • Critical - Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked. Gravy , deli lunch meats , potato salad , sausage **Warning**
 12/27/2012Routine - FoodWarning Issued
  • Critical - Covered waste receptacle not provided in women's bathroom.
  • Critical - Manager lacking proof of Food Manager Certification and no one certifed at this location.
  • Critical - No proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment.
  • Critical - Observed buildup of slime on soda dispensing nozzles.
  • Critical - Observed small flying insects in bar area.
  • Observed soda gun holster with accumulated slime/debris.
 8/31/2012Food-Licensing InspectionInspection Completed - No Further Action

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1 User Review:

Gunslinger

Added on Sep 19, 2018 5:27 PM
IP: 107.77.241.xxx
Food:
**
Service:
*
Price:
*
Ambience:
*
Cleanliness:
*
Seemed O k...like most, bunch of wanna be bikers, dirty counters, filthy bathrooms..in all, save money, don't visit.
Would you recommend SALTY GOAT SALOON to others? No
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